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Official data from USPTO

JUST BAKED BY RED APPLE CHEESE A WISCONSIN TRADITION BARRON WISCONSIN REAL CHEESE DONE RIGHT!

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

JUST BAKED BY RED APPLE CHEESE A WISCONSIN TRADITION BARRON WISCONSIN REAL CHEESE DONE RIGHT!

ST13

US500000098559466

Class

29, 30

Filing

98559466

Registration

8255311

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

28

Latest update

05/12/2026

Trademark type

Combined

Nice classes

29, 30

Filing date

05/20/2024

Registration date

05/12/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

05/12/2026

Last transaction

05/12/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

08/01/2024

First use in commerce

08/01/2024

Drawing code

3

Owner type

16

Owner location

Barron, WI, US

Examiner

KAPLAN, VALERIE ELIZABETH

Law office

L70

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of Description - The mark consists of the word "just" in lower case cursive letters with the word "BAKED" located below the word "just" to be located to the right of and adjacent to the lower leg loop of the cursive "j" in "just". Additionally, the mark includes 3 vertical squiggly lines or embellishments rising from the curved portion of the "D" in "BAKED" to indicate heat rising from the word "D" in "BAKED". The mark further includes the word "by" in lower case letters and located below the words "just BAKED" to be aligned with the letter "j" in "just". The mark further includes a faded image of a farm house surrounded by grass and a fence with a tree to the right of the farm house, where the image is located directly below "BAKED" in "just BAKED", where the image further includes the words "Red Apple" overlapping the farmhouse and tree and extending from one side of the image to the other side of the image, where "Red Apple" is in cursive letters. The word "CHEESE" is located under the letters "ple" of the word "Apple" in all capital letters. Above the words "Red Apple" are the words "A WISCONSIN TRADITION" in a concave arrangement. Under the words "Red Apple" are the words "BARRON, WISCONSIN" separated by a comma and in all capital letters and under the words "BARRON, WISCONSIN" are the words "REAL CHEESE, DONE RIGHT!" where the words "REAL CHEESE" is separated from the words "DONE RIGHT!" by a comma. The mark consists of an off-white background, with the literal elements "just" and "by" in brown lettering, the literal element "BAKED" in bright red lettering, the literal elements "Red Apple CHEESE", "A WISCONSIN TRADITION", "BARRON, WISCONSIN and "REAL CHEESE, DONE RIGHT!" in bolded dark, blue lettering and the faded image of the farm house being in gray.

Holders and representatives

Holders

Red Apple Cheese, LLC

Representatives

Steven M. McHugh Halloran & Sage LLP

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Cheese; Cheese foodCheese-based snack foods

Class 30

Cheese Productsbread cheese

Publications

History of USPTO decisions and trademark events.

28 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

05/12/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

05/12/2026

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

04/21/2026

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

04/21/2026

SUPC

STATEMENT OF USE PROCESSING COMPLETE

04/01/2026

IUAF

USE AMENDMENT FILED

10/13/2025

EISU

TEAS STATEMENT OF USE RECEIVED

10/13/2025

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

09/23/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/29/2025

PUBO

PUBLISHED FOR OPPOSITION

07/29/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

07/23/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/25/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

06/24/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

06/24/2025

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

06/24/2025

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

04/17/2025

GNFR

FINAL REFUSAL E-MAILED

04/17/2025

CNFR

FINAL REFUSAL WRITTEN

04/17/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/21/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/21/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/21/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

12/23/2024

GNRT

NON-FINAL ACTION E-MAILED

12/23/2024

CNRT

NON-FINAL ACTION WRITTEN

12/23/2024

DOCK

ASSIGNED TO EXAMINER

12/04/2024

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

11/22/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

11/22/2024

NWAP

NEW APPLICATION ENTERED

05/20/2024

Continuous trademark protection

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