(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from USPTO

MAD DELECTABLES CUSTOM CAKES AND MORE

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

MAD DELECTABLES CUSTOM CAKES AND MORE

ST13

US500000098548751

Class

30

Filing

98548751

Registration

7736222

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

03/26/2025

Classification

Registered

Trademark type

Combined

Nice classes

30

Filing date

05/14/2024

Registration date

03/25/2025

Expiration date

-

Recommended action

Perform a full collision analysis and validate classes before any filing or trademark investment.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/25/2025

Last transaction

03/26/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

02/24/2024

First use in commerce

04/30/2024

Drawing code

3

Owner type

01

Owner location

Gilroy, CA

Examiner

LOVELACE, JAMES

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stylized wording "MAD DELECTABLES CUSTOM CAKES AND MORE". The "MA" of the word "MAD" is directly above the word "DELECTABLES", all uppercase. The words "CUSTOM CAKES AND MORE" are arcing the "D" of the word "MAD". There are drizzle drippings down the word "MAD".

Holders and representatives

Holders

Reynolds, Poché

Representatives

Poché Reynolds

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Cakes; Cup cakes; Cake balls; Cake batter; Cake decorations made of candy; Cake decorations made of chocolate; Cake dough; Cake doughs; Cake flour; Cake frosting; Cake icing; Cake mixes; Cake mixescake bases; Cake pops; Cakes of sugar-bounded millet or popped rice (okoshi); Cupcakes; Cupcakes that contain alcohol; Almond cake; Almond cakes; Baked wheat cake; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Biscuitstartscakes made with cereals; Buttercream fillings for cakes; Candy cake decorations; Candy decorations for cakes; Candy toppings for cakes; Chimney cakes; Chocolate cakes; Chocolate decorations for cakes; Chocolate-based fillings for cakes and pies; Crystallized sugar for decorating cakes; Custard-based fillings for cakes and pies; Dried sugared cakes of rice flour (rakugan); Eccles cakes; Edible cupcake liners that bake onto the cupcake itself; Edible confectionery decorations for cakes; Flavoringsother than essential oilsfor cakes; Flavourings for cakes other than essential oils; Flavouringsother than essential oilsfor cakes; Frozen flour-free foodspancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foodswafflespancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen yogurt cakes; Frozen yogurt pies and cakes; Frozen cake and cookie batter; Fruit cakes; Funnel cakes; Glutinous pounded rice cake coated with bean powder (injeolmi); Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Ice-cream cakes; Iced cakes; Individual-size cakes for children's birthdays; Lava cakes; Layered desserts consisting primarily of cake and also containing fruit fillingcookie doughcookies; Layered desserts consisting primarily of pudding and also containing fruit fillingcookie doughcookies; Millet cakes; Mixes for making cakes; Molten chocolate cakes; Moon cakes; Plum cakes; Plum-cakes; Pounded rice cakes (mochi); Rice cakes; Snack cakes; Soft pin-rolled cakes of pounded rice (gyuhi); Sponge cakes; Steamed sponge cakes (fagao); Sweet pounded rice cakes (mochi-gashi); Tea cakes; Vegan cakes; Vegan cup cakes

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

03/25/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

03/25/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

02/04/2025

PUBO

PUBLISHED FOR OPPOSITION

02/04/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

01/29/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

01/10/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/09/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/08/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/08/2025

GEAN

NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED

12/05/2024

GEAP

EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED

12/05/2024

EPEN

COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY

12/05/2024

CPEA

EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED

12/05/2024

DOCK

ASSIGNED TO EXAMINER

11/26/2024

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

11/15/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

11/15/2024

NWAP

NEW APPLICATION ENTERED

05/14/2024

Continuous trademark protection

Get notified about every new filing that threatens MAD DELECTABLES CUSTOM CAKES AND MORE or your mark.

Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.