NRCS
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/28/2025
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Official data from USPTO
LEVANT FOODS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
13
Latest update
01/28/2025
Trademark type
Combined
Nice classes
30
Filing date
04/16/2024
Registration date
01/28/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/28/2025
Last transaction
01/28/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Supplemental Register
First use anywhere
03/15/2024
First use in commerce
03/15/2024
Drawing code
3
Owner type
01
Owner location
Saint Charles, IL
Examiner
BERNS, LEE-ANNE
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of two lines of text, the top line, reading "Levant," and the bottom line, reading "Foods," are displayed in light, stylized fonts, these texts are presented on a square-shaped background with rounded corners, featuring shaded darker colors to enhance the visibility of the text.
Holders and representatives
Holders
Qasri, Mohamed
Representatives
Steven Ivy STEVEN IVY P.C.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Allspice; Barbecue dry rub; Basildried; Bean flour; Beef burger sandwiches; Bulgur; Cardamom spice; Chicken pies; Chickpea pasta; Chocolate-coated coffee beans; Chocolate-covered coffee beans; Chocolate bars; Chocolate biscuits; Chocolate candies; Chocolate confections; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate confectionery; Chocolates; Cinnamon; Cinnamon sugar; Clove powder; Cloves; Coffee beans; Corn flour; Couscous; Cumin powder; Dried chives; Dried coriander for use as seasoning; Dried cumin seeds for use as a seasoning or condiment; Dried herbs; Dried mint; Dried noodles; Dried pasta; Dried sage; Hot chocolate; Instant rice; Lentil pasta; Minced garlic; Nutmeg spice; Processed sorghum; Rice-based pudding dessert; Rice-based snack food; Rice; Rice crackers; Rice dumplings; Rice salad; Rice sticks; Roasted coffee beans; Saffron salt for seasoning food; Seasoned rice cakes with fishmeatchicken and vegetable toppings; Spice mixes; Sugar-coated coffee beans; Sumac for use as a seasoning; Table salt mixed with sesame seeds; Tomato ketchup; Tomato sauce; Turmeric for food; Zaatar spice blend; Frozen hot chocolate; Vegan hot chocolate
Publications
History of USPTO decisions and trademark events.
13 publications found
R.SR
REGISTERED-SUPPLEMENTAL REGISTER
01/28/2025
CNTA
APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
01/02/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/01/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/01/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/01/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/06/2024
GNRT
NON-FINAL ACTION E-MAILED
11/06/2024
CNRT
NON-FINAL ACTION WRITTEN
11/06/2024
DOCK
ASSIGNED TO EXAMINER
10/29/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/29/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/29/2024
NWAP
NEW APPLICATION ENTERED
04/16/2024
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