NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/19/2025
Did you know this trademark is already registered in United States?
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USPTO status
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Latest update
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Nice classes
Filing date
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Structured fields from the responsible authority and the official record.
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Responsible office
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Official register
First use anywhere
First use in commerce
Drawing code
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Current location
Mark description
The mark consists of a chef wearing a white chef hat with smiling eyes and a grey beard. He is wearing a red neckerchief and a white chef smock with the sleeves rolled up. He is looking straight ahead, and has his arms folded on top of the stylized dark beige wording SEÑOR SMOKES SALSA which appears on a black background with a brown border around the circumference of the wording. A light brown shadow appears behind each word. The black square represents background and is not part of the mark.
Holders
Representatives
Sherry Metzger
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
History of USPTO decisions and trademark events.
20 publications found
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/19/2025
REGISTERED-PRINCIPAL REGISTER
08/19/2025
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/01/2025
PUBLISHED FOR OPPOSITION
07/01/2025
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/25/2025
APPROVED FOR PUB - PRINCIPAL REGISTER
05/28/2025
TEAS/EMAIL CORRESPONDENCE ENTERED
05/22/2025
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/22/2025
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/22/2025
NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
02/26/2025
EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
02/26/2025
COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
02/26/2025
EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
02/26/2025
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/12/2024
NON-FINAL ACTION E-MAILED
11/12/2024
NON-FINAL ACTION WRITTEN
11/12/2024
ASSIGNED TO EXAMINER
10/16/2024
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/11/2024
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/11/2024
NEW APPLICATION ENTERED
04/03/2024
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