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Official data from USPTO

VEEDINT

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

VEEDINT

ST13

US500000098456016

Class

30

Filing

98456016

Registration

7676637

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

15

Latest update

02/04/2025

Trademark type

Word

Nice classes

30

Filing date

03/19/2024

Registration date

02/04/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/04/2025

Last transaction

02/04/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

12/01/2022

First use in commerce

12/01/2022

Drawing code

4

Owner type

16

Owner location

Sheridan, WY

Examiner

SMITH, BRIDGETT

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

Veedint Global LLC

Representatives

Veedint Global LLC

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Cinnamon; Spices; Chilli powder; Cinnamon powder; Cinnamon rolls; Cinnamon sugar; Garlic paste for use as a seasoning; Garlic powder; Spice blends; Spice mixes; Spice rubs; Spices for the flavoring of pumpkin seeds; Spices in the form of powders; Turmeric for food; Baking spices; Cardamom spice; Cinnamon powder spice; Clove powder spice; Curry spice mixes; Curry spice mixture; Curry powder spice; Dry spice rub for meats and fish; Edible spices; Edible turmeric; Ground cardamom spice; Ground nutmeg spice; Hot pepper powder spice; Instant spice blends; Masala powder and spices; Mixed spice powder; Mulling spices; Mustard powder spice; Natural spices; Nutmeg spice; Organic spices; Pepper spice; Pepper being spice; Pepper powder spice; Powdered garlic; Processed ginseng used as an herbspice or flavoring for food or beverages; Whole dried cardamom seeds for use as spice; Whole dried nutmeg seeds for use as spice; Zaatar spice blend

Publications

History of USPTO decisions and trademark events.

15 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

02/04/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

02/04/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

12/17/2024

PUBO

PUBLISHED FOR OPPOSITION

12/17/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/11/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

10/15/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/04/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/04/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/04/2024

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

09/27/2024

GNRT

NON-FINAL ACTION E-MAILED

09/27/2024

CNRT

NON-FINAL ACTION WRITTEN

09/27/2024

DOCK

ASSIGNED TO EXAMINER

09/26/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

08/13/2024

NWAP

NEW APPLICATION ENTERED

03/19/2024

Continuous trademark protection

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