R.PR
REGISTERED-PRINCIPAL REGISTER
04/28/2026
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Official data from USPTO
WELBILT
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000098442725Class
7, 8, 11, 12, 20, 21
Filing
98442725
Registration
8233468
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
21
Latest update
04/28/2026
Trademark type
Combined
Nice classes
7, 8, 11, 12, 20, 21
Filing date
03/11/2024
Registration date
04/28/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/28/2026
Last transaction
04/28/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
06/01/2025
First use in commerce
06/01/2025
Drawing code
5
Owner type
03
Owner location
New Port Richey, FL, US
Examiner
ALESKOW, DAVID HOWARD
Law office
L50
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the word "WELBILT" in a stylized font.
Holders and representatives
Holders
E. C. (pessoa física)
Representatives
Zachary A. Aria Blank Rome LLP
Technical classification
Nice Classes
Class 7Class 8Class 11Class 12Class 20Class 21
Vienna Codes
No Vienna codes available.
Goods and services
Class 7
Washing machines and washing apparatusdishwashing machines; glass-washers in the nature of dishwashing machinescup-washers in the nature of dishwashing machinespot washers in the nature of dishwashing machinestray-washers in the nature of dishwashing machinescutlery-washers in the nature of dishwashing machinesutensil-washers in the nature of dishwashing machinesindustrial washing-machineselectric meat mincerselectric machines for shaping hamburger pattieselectric food mixerselectric food slicers; electric spiral mixers for pizza dough or other dough; kitchen machineselectricfor making whipped cream
Class 8
Hand-operated slicershand-operated tomato slicersvegetable slicers; non-electric can openers for kitchen use; french fry cutters
Class 11
Commercial food preparationdelivery and storage equipmentmodular counters for refrigeratingheating and chilling foods; gas and electric grills; gas-powered and electric griddles; gas-powered and electric fryers; frying filtration systems comprised of vents and filters; electric and gas-powered food steamers; electric and gas kettles; electric and gas cookerspasta cookers; electric hotplates; electric skillets; electric and gas cookwarebroilers; rotisseries; induction and convection ovens; gas and electric ranges; cooktops; glass and ceramic plates sold as parts of stoves; combi-ovens being combination steam and convection ovens for cooking; microwave ovens; electric conveyor ovens for cooking and heating food; tabletop units for cookingfryingkeeping food warm; electric portable cookers; electric food warmers; cook-chill systemscomprised of rapid refrigeration compressors; refrigeration unitsrefrigerated appliances; refrigerated merchandise display casesself-service cases and service deli cases; heated or cooled food service equipmentstationary and mobile food service tables and salad service units; custom fabricated refrigeration systemscomprised of modular refrigeration units used by supermarkets and convenience stores to store and display food and beverage products; ice making and dispensing equipmentice making machines; refrigerators; freezers; blast chillers for food preparation and storage; refrigerated beverage dispensers; air purification and ventilation systems comprised of separators and oven ventilation hoods; electric dish dryers; automatic temperature-controlled machines primarily for making ice creamfrozen yogurtgelatoslushesshakescocktailssmoothie drinksalso including functionality to preserve and dispense the same; ice cream making machines; vertical ice cream makers; temperature controlled automatic dispensing machines for cold beverages and ice cream; batch freezers; horizontal electronic batch freezers; electronic pasteurizers for use in the food industry; multifunctional pasteurizers for making pastry cream; milkshake and granita making machines; electric yogurt making machines; machines for preparing pastry-creammachines for pasteurizing pastry cream; baking ovensdeck convection ovensrack convection ovens; machines for heating beverages and foodhot plateselectric cup warmersconvection rethermalizers; cooking apparatusovenssteam ovensventilation ovensthermal-ventilated ovensmodular ovensplate warmers; food regeneration units for chilling cooked food and for heating chilled food; refrigerated cabinets for general and specialized preservation; refrigerated furniture and counters; shock freezers; retarder prooferscabinets with a controlled and adjustable temperature and relative humidity; blast freezer conserversretarder-proofers in the nature of cabinets with a controlled and adjustable temperature and relative humidity; refrigerated units for cold drinks; machines for refrigerating and displaying preparations contained in bottles or carafes; ice cream mixing pasteurizers; ice cream makers for making ice cream bars; sinks; cook and chill systems comprised of electromagnetic induction heaters for heating and warming food; food tray heating systems comprised of induction heatersheat-retentive food traysinsulated dome covers fitted therefor; heated and refrigerated cabinet units containing electrical circuit breakersdisplay monitorscontrollers for said cabinetsall for food storagerethermalization and distribution
Class 12
Trolleys; thermal-refrigerated carts; trolleys with heating and cooling equipmentregeneration trolleys
Class 20
Commercial food preparationdelivery and storage equipmentmodular counters for food preparationstorage serving and pickup; fixed plastic wrapping film and foil non-metal dispensers for kitchen use
Class 21
Thermal-insulated vessels and containers for food and beverages; thermal-insulated serving trays for food and beverages; thermal-insulated mugsfitted mug bases and serving trays for food and beverages
Publications
History of USPTO decisions and trademark events.
21 publications found
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
04/08/2026
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
04/08/2026
SUPC
STATEMENT OF USE PROCESSING COMPLETE
03/19/2026
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
03/18/2026
IUAF
USE AMENDMENT FILED
09/10/2025
EISU
TEAS STATEMENT OF USE RECEIVED
09/10/2025
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
03/18/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/21/2025
PUBO
PUBLISHED FOR OPPOSITION
01/21/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/15/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/26/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/23/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/23/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/23/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/23/2024
GNRT
NON-FINAL ACTION E-MAILED
09/23/2024
CNRT
NON-FINAL ACTION WRITTEN
09/23/2024
DOCK
ASSIGNED TO EXAMINER
09/22/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/24/2024
NWAP
NEW APPLICATION ENTERED
03/11/2024
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