NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/21/2026
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Official data from USPTO
FOLLÁIN
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
FOLLÁIN
ST13
US500000098435730Class
21, 25, 29, 30, 40
Filing
98435730
Registration
8217950
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
37
Latest update
04/21/2026
Trademark type
Word
Nice classes
21, 25, 29, 30, 40
Filing date
03/06/2024
Registration date
04/21/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/21/2026
Last transaction
04/21/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
4
Owner type
99
Owner location
Corcaigh, IE
Examiner
LEE, YATSYE ISADORA
Law office
L70
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
F. T. (pessoa física)
Representatives
William C. Wright EPSTEIN DRANGEL LLP
Technical classification
Nice Classes
Class 21Class 25Class 29Class 30Class 40
Vienna Codes
No Vienna codes available.
Goods and services
Class 21
Tablewareplatesbowlscupsbeverage glassesserving utensilsserving scoopsserving forksserving spoons; cookwarenon-electric cooking potsnon-electric pansdishes and bowls; containersglass jarsplastic lunchboxesfood baskets for household purposes; Food preserving jars of glass; Jam pots being household containers for jam; Jam jars of glass; Thermally insulated containers for food or beverages; Thermal insulated tote bags for food or beverages; Oven mitts; Accessoriesparts and fittings relating to the aforementioned goodsdish covers and lids for containers for household or kitchen use
Class 25
Clothingtee-shirtssweatershooded sweatshirts; Footwear; Headgearhats; Aprons
Class 29
Processed fruitsdried edible fungiprocessed vegetablesseasoned nuts and processed pulses; Prepared meals consisting primarily of meatfishpoultry or vegetablesconvenience food and savoury snacksnut-based snack bars and snack foods made of meat and cheese; Jelliesjamscompotesfruit and vegetable-based spreads; Processed fruitscooked fruits; Fruit jams; Fruit preserves; Mincemeat made of preserved fruit; Fruit based filling for cakes and pies; Vegetable preserves; Tomato preserves; Preservespickles; Fruit conserves; Marmalades; Fruit based snack food; Sweet glazes and fillingsglazed raspberry
Class 30
Saltsseasoningsfood flavourings being non-essential oils and condimentschutneyssavoury saucestable condimentsmustardmayonnaisecooking sauces; Sauces; Savory sauceschutneys and pastesfruit chutneyscurry pastes; Relishes; Pickle relish; Ketchup; Baked goodscookies; confectioneryconfectionery made of sugar; chocolate and dessertschocolate spread containing seedsdessert mousse; chocolate glaze; Confectionery containing jam; Prepared foodstuffs in the form of sauces; Salad dressings; Food dressing as sauces
Class 40
Food and beverage treatmentpasteurization services; Food canning; Food preservation; Food processing; Processing of cooked foods; Treatment of cooked foodsfreezing of foods; food processing adviceconsultancy and information relating to the aforesaid services
Publications
History of USPTO decisions and trademark events.
37 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
04/21/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/03/2026
PUBO
PUBLISHED FOR OPPOSITION
03/03/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/25/2026
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
01/30/2026
OTHE
CASE RETURNED TO EXAMINATION
01/26/2026
IUCN
NOTICE OF ALLOWANCE CANCELLED
01/26/2026
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
01/26/2026
PCBG
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
01/26/2026
PCBG
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
01/25/2026
APET
ASSIGNED TO PETITION STAFF
11/12/2025
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
10/06/2025
TPAD
TEAS PETITION TO AMEND BASIS RECEIVED
10/06/2025
EX1G
SOU EXTENSION 1 GRANTED
10/06/2025
EXT1
SOU EXTENSION 1 FILED
10/06/2025
EEXT
SOU TEAS EXTENSION RECEIVED
10/06/2025
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
04/08/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/11/2025
PUBO
PUBLISHED FOR OPPOSITION
02/11/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/05/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/21/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/13/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/13/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/13/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
01/10/2025
GNRT
NON-FINAL ACTION E-MAILED
01/10/2025
CNRT
NON-FINAL ACTION WRITTEN
01/10/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/21/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/21/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/21/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/19/2024
GNRT
NON-FINAL ACTION E-MAILED
09/19/2024
CNRT
NON-FINAL ACTION WRITTEN
09/19/2024
DOCK
ASSIGNED TO EXAMINER
09/19/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/18/2024
NWAP
NEW APPLICATION ENTERED
03/09/2024
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