NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/13/2025
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Official data from USPTO
ENCO
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
05/13/2025
Trademark type
Combined
Nice classes
2, 29, 30
Filing date
02/05/2024
Registration date
05/13/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/13/2025
Last transaction
05/13/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
Guadalupe, MX
Examiner
GILLANI, MAHREEN
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized word "ENCO" in all caps in blue and bordered in white in front of a yellow triangle.
Holders and representatives
Holders
ALIMENTOS ENCO S.A. DE C.V.
Representatives
Cristina Arenas Solís Ferraiuoli LLC
Technical classification
Nice Classes
Class 2Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 2
FOOD COLORINGSBEVERAGE COLORINGSGEL FOOD COLORINGS TO PAINT MERINGUECREAMFONDANTROYAL AND SWEETENER; COLORINGS FOR FOOD IN A LIQUID FORM FOR PAINTING DOUGH OR DECORATING CAKES WITH AIRBRUSH.
Class 29
Meatfishpoultry and game meatnot live; meat extracts for culinary purposes; preservedfrozendried and cooked fruits and preservedfrozendried and cookedvegetablesleafy greens and legumes; jelliesjamscompotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; bacon bits
Class 30
Powders and mixtures to make bakery and pastry productspowders to make meringuesmeringue in powder formnatural sweeteners in the form of fruit concentratesnatural sweetenerssweetening substancesartificial sweeteners for culinary purposesaromatizing agents being food flavoringsother than essential oils to make bakery and pastry productsflavoring agents being food flavorings other than essential oils to make bakery and pastry productsfood flavoring agents other than essential oilssuch as concentrated food flavorings for the preparation of bakery and pastry productsexcluding chocolates and chocolate-based products; edible toppings for bakery and pastry productsfrostingfondant confectionary; sweet toppings and fillings namelycandy toppingscaramel toppingchocolate for toppingmarshmallow for toppingtopping syrupchocolate filling for bakery productsstrawberry filling for bakery productsblackberry filling for bakery products; sweet spreads for bakery and pastry productscocoa spreads and honey based spreads; flavored confectionery made of sugar in the form of brightening gels used in bakery; fondant paste confectionery; sugar paste for confectionerysugar confectionery ballsconfectionery icingsweets being non-medicated confectionery products
Publications
History of USPTO decisions and trademark events.
24 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
05/13/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/25/2025
PUBO
PUBLISHED FOR OPPOSITION
03/25/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/19/2025
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
02/27/2025
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
01/30/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/25/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/24/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/24/2025
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
01/24/2025
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
01/16/2025
GNFR
FINAL REFUSAL E-MAILED
01/16/2025
CNFR
FINAL REFUSAL WRITTEN
01/16/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/29/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/26/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/26/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/19/2024
GNRT
NON-FINAL ACTION E-MAILED
09/19/2024
CNRT
NON-FINAL ACTION WRITTEN
09/19/2024
DOCK
ASSIGNED TO EXAMINER
09/09/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/08/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/08/2024
NWAP
NEW APPLICATION ENTERED
09/05/2024
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