EWAF
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
05/14/2026
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Official data from USPTO
LAC-SHIELD
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
LAC-SHIELD
ST13
US500000098333740Class
1, 5, 29, 30, 32
Filing
98333740
Registration
7814094
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
23
Latest update
05/16/2026
Trademark type
Word
Nice classes
1, 5, 29, 30, 32
Filing date
12/28/2023
Registration date
06/03/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/03/2025
Last transaction
05/16/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Foreign priority
Drawing code
4
Owner type
03
Owner location
Tokyo, JP
Examiner
ROSSMAN, WILLIAM M
Law office
L90
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
M. K. (pessoa física)
Representatives
Alicia Matusheski Khaled Perkins Coie LLP
Technical classification
Nice Classes
Class 1Class 5Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Industrial chemicals; protein being raw material for industrial use; oligosaccharides being inulin and Human Milk Oligosaccharides (HMOs) for industrial use; peptide being raw material as peptide substrates for scientific purposes; lactulose being raw materialsynthetic sugars for industrial use; bifidobacteria for use in the manufacture of food and beverages; lactobacillus for use in the manufacture of food and beverages; bifidobacteria strains for use in the manufacture of food and beverages; lactobacillus strains for use in the manufacture of food and beverages; microorganisms for use in the manufacture of food and beverages; bacteria for use in food manufacture; bacteria strain for use in food manufacture; powdered bacteria for use in the manufacture of animal feed; bacterial strains for use in the manufacture of animal feed; cultures of microorganismsother than for medical and veterinary use; plant growth regulating preparations; fertilizers; artificial sweeteners for industrial purposes; flour and starch for industrial purposes; biological preparations for use in industry and science; glue and adhesives for industrial purposes; ceramic glazings being a dry chemical preparation for use in the manufacture of ceramics; oil cement being putty; higher fatty acids for industrial purposes; chemical compositions for developing and printing photographs; reagent paperother than for medical or veterinary purposes; unprocessed plastics in primary form; ground wood pulp and chemical pulps for manufacturing purposes
Class 5
Pharmaceutical preparations and substances comprised of probiotic strainsHuman-Residential Bifidobacteria (HRB) probiotic strainsfor the treatment and prevention of gastrointestinal diseases and disorders and for weight management; reagent paper for medical purposes; oiled paper for medical purposes; adhesive tapes for medical purposes; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eye patches for medical purposes; ear bandages; menstruation bandages; sanitary tampons; sanitary napkins; sanitary panties; absorbent cotton for medical purposes; adhesive plasters for medical purposes; antiseptic bandages for dressings; antiseptic liquid bandages; breast-nursing pads; cotton swabs for medical use; dental impression materials; incontinence diapers; infant diaper covers; fly catching paper; moth proofing paper; lacteal flour for babies; lacteal flour for infants; lacteal flour for children; dietary supplements for humans; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages for babiesbeverages containing prebioticsprobioticspostbiotics for use as a nutritional supplement; beverages for infantsbeverages containing prebioticsprobioticspostbiotics for use as a nutritional supplement; beverages for childrenbeverages containing prebioticsprobioticspostbiotics for use as a nutritional supplement; food for babies; food for infants; food for children containing dietary and nutritional supplementsprebioticsprobioticspostbiotics; dietary supplements for animals; semen for artificial insemination; dietary fiber for treating constipation; cultures of microorganisms for medical or veterinary use; bacteria for medical use; bacteria strain for medical use
Class 29
Meat-basedfish-basedfruit-basedvegetable-basedbean-based or nut-based snacks; edible oils and fats; milk products excluding ice creamice milkfrozen yogurt; milk; milk beveragesbeverages made from milk and milk-based beverages with high milk content; lactic acid bacteria drinks; cream; whipped cream; cheese; butter; powdered milk; condensed milk; yoghurt; yoghurt drinks; meat; eggs; seafoodnot live; frozen vegetables; frozen fruits; processed meat products; processed seafood products; processed vegetables and fruits; jellies for foodother than confectionery; fried tofu pieces being Abura-age; freeze-dried tofu pieces being Kohri-dofu; jelly made from devils' tongue root being Konnyaku; soya milk; tofu; fermented soybeans being Natto; processed eggs; pre-cooked curry stewstew and soup mixes; dried flakes of laver for sprinkling on rice in hot water being Ochazuke-nori; dried flakes of fishmeatvegetables or seaweed being Furi-kake; side-dish made of fermented soybean being Name-mono; preserved pulses; protein foodstuffs for human consumptionhigh-protein dairy-based mixes for making protein milkdessertsice creamice cream shakesfrozen yogurtsfrozen yogurt confectionsbeverages having a milk base; milk ferments for culinary purposes; powdered milk for pregnant and nursing women; dried milk for food
Class 30
Starch based binding agents for ice cream; meat tenderizers for culinary purposes; preparations for stiffening whipped cream being dried milk powder; aromatic preparations for foodcomprised of milklactonic scents; tea; coffee; cocoa; ice; sweetsas frozen confectionery and cereal based snacks other than meat-basedfish-basedfruit-basedvegetable-basedbean-based or nutbased; ice cream; fruit flavored freezer pops; sorbets; milk pudding; ice cream cones; jellies being confectionery; bread; sandwiches; steamed buns stuffed with minced meat being Chuka-manjuh; hamburger sandwiches; fresh pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; soft serve ice cream mixes; unroasted coffee; processed cereals; processed grains; chocolate spreads; Chinese stuffed dumplings; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus being Takoyaki; boxed lunches consisting of ricewith added meatfish or vegetables; ravioli; yeast powder; fermented malted rice being Koji; yeast; baking powder; instant frozen confectionery mixes; pasta sauce; gluten for food as culinary mixes; flour; by-product primarily consisting of rice for food being Sake lees; husked rice; husked oats; husked barley; edible paper; lactulose being sugar and sugar substitutes for culinary purposes; oligosaccharides being inulinsugarsugar-based syrups for culinary purposes
Class 32
Beers; soft drinks; fruit drinks; vegetable juices being beverages; extracts of hops for making beer; whey beverages; non-alcoholic essences for making non-alcoholic beverages not in the nature of essential oils; soya-based beveragesother than milk substitutes
Publications
History of USPTO decisions and trademark events.
23 publications found
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
05/14/2026
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
05/14/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
05/14/2026
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/03/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
06/03/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/15/2025
PUBO
PUBLISHED FOR OPPOSITION
04/15/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/09/2025
DMCC
DATA MODIFICATION COMPLETED
03/21/2025
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
02/20/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/16/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/21/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/21/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/21/2025
XELG
APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
10/30/2024
XELR
APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
10/30/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/31/2024
GNRT
NON-FINAL ACTION E-MAILED
07/31/2024
CNRT
NON-FINAL ACTION WRITTEN
07/31/2024
DOCK
ASSIGNED TO EXAMINER
07/26/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/11/2024
NWAP
NEW APPLICATION ENTERED
12/28/2023
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