NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/08/2024
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Official data from USPTO
DRIZZLERS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
10/08/2024
Trademark type
Combined
Nice classes
30
Filing date
11/13/2023
Registration date
10/08/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/08/2024
Last transaction
10/08/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
10/13/2023
First use in commerce
10/14/2023
Drawing code
3
Owner type
01
Owner location
Boca Raton, FL
Examiner
DUBOIS, SUSAN
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the word "Drizzlers" appearing diagonally in a stylized font with the dot in the "i" in "Drizzlers" appearing as a liquid drop.
Holders and representatives
Holders
Musick, Jason
Representatives
ROBERT M. DOWNEY MALLOY & MALLOY, P.L.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Catsup; Ketchup; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Dressings for salad; Hot chili pepper sauce; Marinade mixes; Marinades; Salad dressings; Sauces for barbecued meat; Barbecue sauce; Chicken wing sauce; Chili sauce; Chimichurri sauce; Condimentpepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Food condiment consisting primarily of ketchup and salsa; Fruit sauces; Garlic-based sauces; Grilling sauces; Habanero sauce; Honey mustard sauce; Hot sauce; Jerk sauce; Organic curry sauces; Pasta sauce; Peanut sauce; Pesto sauce; Pizza sauce; Ready-made sauces; Salad sauces; Savory sauces used as condiments; Seasoned soy sauce (Chiyou); Soy sauce; Sriracha hot chili sauce; Steak sauce; Sweet and sour sauce; Taco sauce; Teriyaki sauce; Tomato ketchup; Worcestershire sauce; Maple sriracha Soy sauce; Cilantro Jalapeno sauce; Garlic Ginger Chili Oil Soy sauce; Jalapeno sauce; Cayenne sauce; Ghost Pepper sauce; Cilantro sauce; Maple Sriracha sauce; Maple Infused Hot sauce; Sriracha Hot sauce; Buffalo sauce
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/08/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/23/2024
PUBO
PUBLISHED FOR OPPOSITION
07/23/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/03/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/20/2024
DOCK
ASSIGNED TO EXAMINER
06/19/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
12/15/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
12/14/2023
NWAP
NEW APPLICATION ENTERED
11/16/2023
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