NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/10/2024
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Official data from USPTO
GREEN GOURMET FOOD INNOVATION
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
17
Latest update
12/10/2024
Trademark type
Combined
Nice classes
29, 30
Filing date
10/17/2023
Registration date
12/10/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/10/2024
Last transaction
12/10/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Foreign priority
Drawing code
3
Owner type
99
Owner location
Painswick Rd, Stroud, GB
Examiner
PETTICAN, NATHANIEL
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of A green circular design with the words "GREEN GOURMET" displayed in white in the middle and the words "FOOD INNOVATION" displayed in darker green along the bottom.
Holders and representatives
Holders
Green Gourmet Limited
Representatives
Bradley M. Stohry Reichel Stohry Dean LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Falafel; Soups; Yoghurt; Cheese-based snack foods; Fish-based snack foods; French fries; Fruit-based filling for cakes and pies; Fruit-based snack food; Fruit salads; Meat-based snack foods; Potato-based snack foods; Potato chips; Potato crisps; Potato fries; Salads except macaroniricepasta salad; Shelled nuts; Drinking yogurts; Frozen french fries; Pre-cooked curry stew
Class 30
Biscuits; Bread; Cakes; Chapatti; Pastries; Pies; Pizzas; Quiches; Samosas; Sandwiches; Sweets; Tacos; Tarts; Tortillas; Bakery desserts; Bakery goods; Boxed lunches consisting primarily of pasta; Cereal-based snack foods; Cooked rice; Dessert puddings containing milk; Flour-based snack foods; Meat pies; Noodle-based prepared meals; Prepared pasta; Sandwichestoasted sandwiches; Savoury biscuits; Spring rolls; Wrap sandwiches; Gluten-free bread; Pastriespasties
Publications
History of USPTO decisions and trademark events.
17 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
12/10/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/08/2024
PUBO
PUBLISHED FOR OPPOSITION
10/08/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/18/2024
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
08/29/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/28/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/27/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/27/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/27/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/28/2024
GNRT
NON-FINAL ACTION E-MAILED
05/28/2024
CNRT
NON-FINAL ACTION WRITTEN
05/28/2024
DOCK
ASSIGNED TO EXAMINER
05/28/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
01/04/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/04/2024
NWAP
NEW APPLICATION ENTERED
10/17/2023
Continuous trademark protection
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