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Official data from USPTO

B'URLA TARIM

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

B'URLA TARIM

ST13

US500000098224446

Class

29, 30, 35

Filing

98224446

Registration

7514484

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

9

Latest update

09/24/2024

Trademark type

Combined

Nice classes

29, 30, 35

Filing date

10/15/2023

Registration date

09/24/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/24/2024

Last transaction

09/24/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

5

Owner type

16

Owner location

ANKARA, TR

Examiner

EDWARDS, ALICIA

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of terms B'URLA and below that TARIM written in a stylised font.

Holders and representatives

Holders

YIBA ENERJI OTOMOTIV INSAAT PETROL SANAYI VE TICARET LIMITED SIRKETI

Representatives

MARK DAVID TORCHE PATWRITE LAW

Technical classification

Nice Classes

Class 29Class 30Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Edible oils; Hazelnut spread; Olive pastes; Peanut butter; Preservedfrozendried and cooked fruits and vegetables; Processed olives; Salted vegetables; Tahini; Tomato paste

Class 30

Condimentoyster sauce; Condimentpepper sauce; Dried fig-based condiment; Food condiment consisting primarily of ketchup and salsa; Harissa for use as a condiment; Minced garlic; Savory sauces used as condiments; Spices; Tomato sauce; Vanilla flavorings for culinary purposes; Vanilla flavourings for culinary purposes

Class 35

The bringing togetherfor the benefit of othersof of a variety of goodsprocessed olivesolive pasteedible oilsPreservedfrozendried and cooked fruits and vegetablesTomato paste Hazelnut spreadPeanut butterTahiniMinced garlicDried fig-based condimentSavory sauces used as condimentsCondimentoyster sauceCondimentpepper sauceFood condiment consisting primarily of ketchup and salsaHarissa for use as a condimentVanilla flavourings for culinary purposesVanilla flavorings for food or beveragesSpicesTomato sauceexcluding the transport thereofenabling customers to conveniently view and purchase those goods by means of mail order catalogs; The bringing togetherfor the benefit of othersof of a variety of goodsprocessed olivesolive pasteedible oilsPreservedfrozendried and cooked fruits and vegetablesTomato paste Hazelnut spreadPeanut butterTahiniMinced garlicDried fig-based condimentSavory sauces used as condimentsCondimentoyster sauceCondimentpepper sauceFood condiment consisting primarily of ketchup and salsaHarissa for use as a condimentVanilla flavourings for culinary purposesVanilla flavorings for food or beveragesSpicesTomato sauceexcluding the transport thereofenabling customers to conveniently view and purchase those goods by means of retail stores; The bringing togetherfor the benefit of othersof of a variety of goodsprocessed olivesolive pasteedible oilsPreservedfrozendried and cooked fruits and vegetablesTomato paste Hazelnut spreadPeanut butterTahiniMinced garlicDried fig-based condimentSavory sauces used as condimentsCondimentoyster sauceCondimentpepper sauceFood condiment consisting primarily of ketchup and salsaHarissa for use as a condimentVanilla flavourings for culinary purposesVanilla flavorings for food or beveragesSpicesTomato sauceexcluding the transport thereofenabling customers to conveniently view and purchase those goods by means of wholesale outlets

Publications

History of USPTO decisions and trademark events.

9 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/24/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

09/24/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/09/2024

PUBO

PUBLISHED FOR OPPOSITION

07/09/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/19/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/01/2024

DOCK

ASSIGNED TO EXAMINER

06/01/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/23/2023

NWAP

NEW APPLICATION ENTERED

10/18/2023

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