NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/21/2025
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Official data from USPTO
DIVINE PASTA CO
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
18
Latest update
01/21/2025
Trademark type
Combined
Nice classes
29, 30, 43
Filing date
09/07/2023
Registration date
01/21/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/21/2025
Last transaction
01/21/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
Drawing code
3
Owner type
03
Owner location
Los Angeles, CA, US
Examiner
CHHINA, KARANENDRA S
Law office
M50
Current location
INTENT TO USE SECTION
Mark description
The mark consists of stylized "DIVINE" in white above an outlined image of a winged cherub in white with a blue interior standing on one leg with the other bent and holding a bowl of pasta outlined in white with a blue interior, above the stylized words "PASTA CO" outlined in white with a blue interior, with the "O" being underlined. The foregoing being framed by a white rectangular boarder and on a blue rectangular background.
Holders and representatives
Holders
Divine Pasta Company
Representatives
JASON L DEFRANCESCO THE DEFRANCESCO LAW FIRM PLLC
Technical classification
Nice Classes
Class 29Class 30Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Eggs; Milk; Edible oils and fats; Jelliesjamscompotes; Meat extracts; Meatfishpoultry and gamenot live; Milk products excluding ice creamice milk and frozen yogurt; Preservedfrozendried and cooked fruits and vegetables
Class 30
Flour; Ice; Mustard; Pasta; Ravioli; Rice; Salt; Sauces; Seasonings; Spices; Sugar; Vinegar; Bread and pastry; Fresh pasta; Frozen confectionsices; Honey and treacle; Preparations made from cerealsnoodlespastaraviolimacaronivermicellispaghetti; Prepared pasta; Savory sauces used as condiments; Tapioca and sago; Yeastbaking-powder
Class 43
Providing food and drink; Restaurant and catering services
Publications
History of USPTO decisions and trademark events.
18 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/21/2025
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
12/30/2024
IUCN
NOTICE OF ALLOWANCE CANCELLED
08/06/2024
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
08/06/2024
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
08/06/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/11/2024
PUBO
PUBLISHED FOR OPPOSITION
06/11/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/22/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/02/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
05/02/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/02/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
05/02/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/02/2024
DOCK
ASSIGNED TO EXAMINER
05/02/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
10/03/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/30/2023
NWAP
NEW APPLICATION ENTERED
09/11/2023
Continuous trademark protection
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