NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/15/2024
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Official data from USPTO
MASHI NO MASHI
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
16
Latest update
10/15/2024
Trademark type
Combined
Nice classes
29, 30, 43
Filing date
09/04/2023
Registration date
10/15/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/15/2024
Last transaction
10/15/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
Wong Chuk Hang, HK
Examiner
BRECKENFELD, WILLIAM
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the literal element "MASHI NO MASHI" in stylized font above five Japanese characters and two Monkeys wearing kitchen aprons and boots. One of the monkey is holding chopsticks with noodles and the other monkey is holding a knife with a meat.
Holders and representatives
Holders
Mashi No Mashi Limited
Representatives
Nazly Aileen Bayramoglu BAYRAMOGLU LAW OFFICES LLC
Technical classification
Nice Classes
Class 29Class 30Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishnot live; poultry and game; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryoghurt; Milk products excluding ice creamice milk and frozen yogurt; edible oils and animal fats for food; soup for ramen; desserts made of soya; soya milk; food made of tofutofutofu pattiestofu-based snacks; Potato based dumplings
Class 30
Coffeeteacocoa and artificial coffee; ricepasta and noodles; food made of rice and cerealfrozen meals consisting primarily of ricecereal cookies; flour based dumplings; ramenudon and sobs noodles; sushi; tapioca and sago; breadpastries and confectionery made of sugar; chocolate; ice creamsorbets and edible ices; sugarhoneytreacle; yeastbaking-powder; saltseasoningsspicespreserved herbs as seasonings; soya sauces; vinegarsauces and other condimentsminced garlic and pepper sauce; ice; Desserts made of Soyabakery desserts
Class 43
Restaurant services providing Japanese food and drinks; restaurant services providing ramenudon and soba; catering services; cafe services; cafeteria services; canteen services; self-service restaurant services; snack-bar services; liquor and wine bar services; Providing of food and drink via a mobile truck; tea rooms; providing information in relation to restaurants
Publications
History of USPTO decisions and trademark events.
16 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/15/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/30/2024
PUBO
PUBLISHED FOR OPPOSITION
07/30/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/10/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/25/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/24/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/24/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/24/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/14/2024
GNRT
NON-FINAL ACTION E-MAILED
05/14/2024
CNRT
NON-FINAL ACTION WRITTEN
05/14/2024
DOCK
ASSIGNED TO EXAMINER
04/30/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/29/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/28/2023
NWAP
NEW APPLICATION ENTERED
09/07/2023
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