NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
11/18/2025
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Official data from USPTO
AB AMSTERDAMSCHE BONBONS XXX
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
33
Latest update
11/19/2025
Trademark type
Combined
Nice classes
29, 30
Filing date
08/08/2023
Registration date
11/18/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/18/2025
Last transaction
11/19/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
3
Owner type
26
Owner location
Rosmalen, NL
Examiner
STURMAN,MELISSA M
Law office
N70
Current location
INTENT TO USE SECTION
Mark description
The mark consists of the letters "AB" appearing in black with a gold outline above the wording "AMSTERDAMSCHE BONBONS" appearing in gold and above the letters "XXX" appearing in gold. Gold designs featuring a plant stem and small leaves extend upwards on both sides of the wording. The color black appears in the background of the mark.
Holders and representatives
Holders
LMIH B.V.
Representatives
Michael C. Cerrati BELZER PC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and gamenot live; Meat extracts; Preservedfrozendried and cooked fruits and vegetables; Jelliesjamscompotes; Eggs; Milkcheesebutteryoghurt and milk products excluding ice creamice milk and frozen yogurt; Oils and fats for food; Nut-based spreadsfruit-based spreads and milk-based spreads; Nut-based fillingsfruit-based fillings and milk-based fillings for cakes and pies; Nut-based creamsfruit-based creams and milk-based creams; Pistachio nut paste and pistachio nut-based spread; Hazelnut spread and hazelnut paste; Almond spread and almond paste; Margarine; Unflavored and unsweetened gelatin; Fruit-based fillings for cakes and pies; Fruit preserves; Whipping cream; Caramelized condensed milk; Milk-based beverages flavored with chocolate
Class 30
Preparations made from cerealsprocessed cerealscereal-based snack foodsready to eat cerealcereal derived food bars; Breadpastry and confectionery made of sugar; Chocolate; Edible icessorbets and other edible ices in the nature of edible fruit ices; Sugarhoneytreacle; Yeastbaking-powder; Salt; Condimentsspicespreserved herbs as seasonings; Vinegar; Sauces; Ice; Nut confectionery being candy; Spreadsfillings and kisiel gelatin desserts based on biscuits and speculooscrystallized rock sugarcaramelized candycaramelscocoa beverages with milkcaramelsfudge or chocolate; Biscuits; Speculoos biscuits with a base of crystallized or caramelized sugar; Marshmallows; Speculoos pastes and speculoos-based spreads in the nature of spreads consisting primarily of emulsified biscuits or cookies; Chocolate pastes and Chocolate-based spreads; Almond paste; Sandwich spread made from chocolate and nutschocolate-based spreads also containing nuts; Chocolate fillings for pastries; Chocolate truffles; Chocolates in the shape of sea shells; Dulce de leche; Savoury sauces used as condiments; Tortillas; Pasta saucesPizza sauces and Tomato-based sauces; Baking soda; Cake mixes; Chocolate cream being chocolate; Chocolate topping; Chocolate shaped like shells; Chocolate fudge; Chocolate based products in the nature of bonbonschocolate-based snackschocolate-based drinks and candies; Chocolate-based meal replacement bars; Caramel candy; Caramel fillings for pastries; Toffee cream in the nature of toffee candy; Toffee caramel fillings for pastries; Chocolate chunks in the nature of chocolate chips; Chocolate for bonbons
Publications
History of USPTO decisions and trademark events.
33 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
11/18/2025
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
10/27/2025
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
10/27/2025
IUCN
NOTICE OF ALLOWANCE CANCELLED
11/26/2024
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
11/26/2024
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
11/26/2024
ETOP
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
10/04/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/01/2024
PUBO
PUBLISHED FOR OPPOSITION
10/01/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/11/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/29/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/07/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/06/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/06/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/09/2024
GNRT
NON-FINAL ACTION E-MAILED
07/09/2024
CNRT
NON-FINAL ACTION WRITTEN
07/09/2024
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
07/09/2024
ETOF
EXTENSION OF TIME TO OPPOSE RECEIVED
06/27/2024
LOPT
LETTER OF PROTEST EVIDENCE FORWARDED
06/05/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/28/2024
PUBO
PUBLISHED FOR OPPOSITION
05/28/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/08/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/23/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
04/23/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/23/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
04/23/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/23/2024
DOCK
ASSIGNED TO EXAMINER
04/09/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/07/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/06/2023
NWAP
NEW APPLICATION ENTERED
08/11/2023
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