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Official data from USPTO

ANGELA'S CAKES

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

ANGELA'S CAKES

ST13

US500000097913137

Class

30

Filing

97913137

Registration

7763029

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

28

Latest update

04/16/2025

Trademark type

Word

Nice classes

30

Filing date

04/28/2023

Registration date

04/15/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/15/2025

Last transaction

04/16/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

12/01/2024

First use in commerce

12/01/2024

Drawing code

4

Owner type

01

Owner location

Alpharetta, GA

Examiner

FERRELL, KATHERINE

Law office

N80

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

A. S. (pessoa física)

Representatives

Rosezena Pierce R.J. PIERCE LAW GROUP, P.C.

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Biscuit mixes; Biscuits; Biscuitstartscakes made with cereals; Bread; Bread and buns; Bread and pastry; Bread bases; Bread biscuits; Bread crumb; Bread crumbs; Bread doughs; Bread flavored with spices; Bread flavoured with spices; Bread mixes; Bread pudding; Bread rolls; Bread sticks; Bread with soy bean; Bread with sweet red bean; Buns; Cake balls; Cake batter; Cake dough; Cake frosting; Cake icing; Cake mixes; Cake mixescake bases; Cake pops; Cakes; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Cup cakes; Cupcakes; Flat bread; Muffin mixes; Muffins; Pie crusts; Pie shells; Pies; Pizza cheese sticks; Pizza crust; Pizza crust mixes; Pizza dough; Pizza dough mix; Pizza sauce; Pizzas; Tarts; Vegan cheesecake; Vegan cookies; Vegan frozen confections; Vegan pies; Almond cookies; Bean jam buns; Biscuits and bread; Blueberry pies; Burgers contained in bread rolls; Butter biscuits; Cheese-flavored biscuits; Chocolate covered cookies; Chocolate for confectionery and bread; Chocolate-based fillings for cakes and pies; Chocolate-coated biscuits; Corn bread; Corn bread mix; Cream buns; Cream pies; Crisp bread; Custard tarts; Custard-based fillings for cakes and pies; Edible cookie dough not intended for baking; English muffins; Filled biscuits; Filled cookies; Focaccia bread; Fortune cookies; Fresh pizza; Frozen breads; Frozen cookie dough; Frozen cookiebrownie and biscotti dough; Frozen pie crusts; Frozen pizza; Frozen pizza crusts; Frozen pizza crusts made of cauliflower; Frozen dough for use as pizzabread or other bread-type products; Frozen yogurt pies; Frozen yogurt pies and cakes; Fruit bread; Fruit breads; Fruit cakes; Fruit pies; Garlic bread; Gluten-free bread; Graham cracker pie crusts; Honey buns; Ice-cream cakes; Iced cakes; Jam buns; Low-salt bread; Malt biscuits; Onion or cheese biscuits; Plum cakes; Plum-cakes; Pot pies; Potato-based flatbread; Potato-based flatbreads; Protein reduced and gluten free flour and bread; Pumpkin pies; Rolls; Salted biscuits; Sandwich wraps; Savory biscuits; Savoury biscuits; Shortbread biscuits; Snack cakes; Sourdough bread; Sponge cakes; Steamed buns stuffed with red bean paste; Steamed buns stuffed with red beans; Unleavened bread; Unleavened bread in thin sheets; Vegan cakes; Vegan cup cakes; Wafer biscuits; Whole wheat bread; Wholemeal bread

Publications

History of USPTO decisions and trademark events.

28 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/15/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

04/15/2025

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

03/27/2025

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

03/27/2025

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

02/18/2025

SUPC

STATEMENT OF USE PROCESSING COMPLETE

02/17/2025

IUAF

USE AMENDMENT FILED

12/04/2024

EISU

TEAS STATEMENT OF USE RECEIVED

12/04/2024

CHPB

POST PUBLICATION AMENDMENT - ENTERED

06/12/2024

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

06/04/2024

APET

ASSIGNED TO PETITION STAFF

06/03/2024

EPPA

TEAS POST PUBLICATION AMENDMENT RECEIVED

04/18/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/09/2024

PUBO

PUBLISHED FOR OPPOSITION

04/09/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/20/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/01/2024

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

02/27/2024

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

02/27/2024

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

02/27/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/26/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/26/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/26/2024

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

01/25/2024

GNRT

NON-FINAL ACTION E-MAILED

01/25/2024

CNRT

NON-FINAL ACTION WRITTEN

01/25/2024

DOCK

ASSIGNED TO EXAMINER

01/25/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/27/2023

NWAP

NEW APPLICATION ENTERED

05/02/2023

Continuous trademark protection

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