NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/09/2025
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Official data from USPTO
NATURAL BABY FOOD-
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
22
Latest update
12/09/2025
Trademark type
Combined
Nice classes
29, 30
Filing date
04/12/2023
Registration date
12/09/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/09/2025
Last transaction
12/09/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
01
Owner location
Gyeonggi-do, Yongin-si, KR
Examiner
SOUDERS, MICHAEL J
Law office
M60
Current location
PETITIONS OFFICE
Mark description
The mark consists of a stylized design of Korean words with the wording "NATURAL BABY FOOD" appearing between the Korean words. To the upper-right of the wording is a design of a man wearing a chef's hat, chef's scarf with glasses.
Holders and representatives
Holders
C. Y. (pessoa física)
Bebefood Korea Co., Ltd.
Representatives
Jonathan Lee LAW OFFICE OF JONATHAN K. LEE, PLLC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Dried fruitsDried vegetablesProcessed fruitsTofuProcessed tofuSoy milkButterYogurtDairy productsCheeseRoasted edible seaweedSeasoned edible seaweedProcessed edible seaweedProcessed seafoodProcessed fishCanned and bottled processed seafoodProcessed seafoodProcessed fruits and vegetablesfrozen fruits and vegetablesdried fruits and vegetablescooked fruits and vegetablesSoupsJellies for foodother than confectioneryTofu-based snacksSeaweed based snacks
Class 30
Processed grainsTteok bokki (Korean Stir Fried Rice Cake)Instant noodlesKorean-style DumplingsPizzaHamburger sandwichesFlour-based snack foodsBreadRice cakesSoy sauceKorean Red pepper paste for use as a seasoningSoybean pasteFermented soybean pasteSeasoning soy sauceKetchupTomato sauceEdible saltBarley teaTeaTea-based beverages
Publications
History of USPTO decisions and trademark events.
22 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
12/09/2025
CORV
REVIEW OF CORRESPONDENCE COMPLETE
01/24/2025
APET
ASSIGNED TO PETITION STAFF
01/13/2025
EPPA
TEAS POST PUBLICATION AMENDMENT RECEIVED
11/23/2024
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
05/30/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/16/2024
PUBO
PUBLISHED FOR OPPOSITION
04/16/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/27/2024
FIXD
ELECTRONIC RECORD REVIEW COMPLETE
03/11/2024
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
03/01/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/29/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/02/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/01/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/01/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
01/09/2024
GNRT
NON-FINAL ACTION E-MAILED
01/09/2024
CNRT
NON-FINAL ACTION WRITTEN
01/09/2024
DOCK
ASSIGNED TO EXAMINER
01/08/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
05/09/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/07/2023
NWAP
NEW APPLICATION ENTERED
04/15/2023
Continuous trademark protection
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