NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
09/05/2023
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Official data from USPTO
H-E-B
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
9
Latest update
09/05/2023
Trademark type
Word
Nice classes
30
Filing date
02/21/2023
Registration date
09/05/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
09/05/2023
Last transaction
09/05/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
1987-01-00
First use in commerce
1987-01-00
Drawing code
4
Owner type
13
Owner location
San Antonio, TX
Examiner
DULGER, SUSAN
Law office
T20
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
H-E-B, LP
Representatives
SHERRI L. EASTLEY PIRKEY BARBER PLLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Applesauce; Biscuits; Bread; Buns; Candy; Capers; Chocolate; Cocoa; Coffee; Cookies; Crackers; Croutons; Dough; Empanadas; Flour; Granola; Honey; Ketchup; Kolaches; Marinades; Mayonnaise; Mustard; Oatmeal; Pasta; Pizza; Popcorn; Potstickers; Pretzels; Rice; Salsa; Salt; Sandwiches; Sauces; Seasonings; Spices; Sugar; Sushi; Tamales; Tea; Tortillas; Vanilla; Vinegar; Waffles; Bakery desserts; Bakery goods; Baking powder; Beverages with a coffee base; Beverages with a tea base; Bread crumbs; Cereal-based snack bars; Cereal based snack food; Chocolate chips; Chocolate confections; Chocolate syrup; Corn-based snack foods; Corn meal; Dried chili peppers; Egg rolls; Extracts used as food flavoring; Flour-based chips; Frozen confections; Frozen foodsgrain and bread based appetizershors d'oeuvrescanapés; Grain-based chips; Granola snacks; Granola-based snack bars; Gravy mixes; Ice cream; Mixes for bakery goods; Mixes for making baking batters; Pancake mixes; Pickle relish; Pita chips; Pizza crust; Processed cereals; Processed grains; Quinoaprocessed; Rice-based snack foods; Salad dressing; Sauce mixes; Spring rolls; Stuffing mixes containing bread; Sugar substitutes for culinary purposes; Syrup for flavoring food or beverages; Tortilla chips; Trail mix consisting primarily of granolaalso including dried fruitchocolate and processed nuts; Yogurt-covered fruit; Bread rolls; Chocolate covered raisins; Confectionery chips for baking; Hot cocoa mix; Packaged meals consisting primarily of pasta or rice; Prepared meals consisting primarily of pasta or rice
Publications
History of USPTO decisions and trademark events.
9 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
09/05/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/20/2023
PUBO
PUBLISHED FOR OPPOSITION
06/20/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/31/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/16/2023
DOCK
ASSIGNED TO EXAMINER
05/12/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/12/2023
NWAP
NEW APPLICATION ENTERED
02/24/2023
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