NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/07/2025
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Official data from USPTO
FROMAGE & DAIRY
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
02/14/2023
Registration date
01/07/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/07/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
Drawing code
5
Owner type
99
Owner location
VIROFLAY, FR
Examiner
KRASS,KRISTINA M
Law office
M60
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the wording "FROMAGE & DAIRY" in blue lettering.
Holders and representatives
Holders
S. A. (pessoa física)
Representatives
Sandra M. Koenig LIPPES MATHIAS LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Eggs
Class 30
Coffeeteacocoachocolate and chocolate productschocolatechocolate barschocolate fonduechocolate-based spreadschocolate sweetschocolate-based snackschocolate cakechocolate chipschocolate syrupchocolate-based ready-to-eat candies and chocolate cookies; Cocoa productscocoa mixespowderspreadcandy made with cocoacocoa-based condiments and seasonings for food and drink; Coffee-basedtea-basedcocoa-based and chocolate-based beverages; Sugarricetapiocasagoartificial coffee; Flourpreparations made from cerealscereal barsbreakfast cerealprocessed cerealscereal-based snack foodssnack food or ingredient for making other foodcereal based processed grains; breadconfectioneryconfectionery made of sugarfondantmade of sugar; edible ices and sorbets; Coffee and chocolate-based bakery desserts; Honeytreacle; Yeastbaking powder; Saltmustard; Vinegarsaucescondimentssavory sauces used as condiments; Spices; Ice for refreshment; Prepared meals consisting primarily of rice and pasta; Pancakes; Cakes; Rusks; Confectionery made of sugar
Publications
History of USPTO decisions and trademark events.
28 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/07/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/17/2024
PUBO
PUBLISHED FOR OPPOSITION
09/17/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/28/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/12/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
08/09/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
08/09/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
08/09/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
08/09/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/08/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/08/2024
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
07/08/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
05/13/2024
GNFR
FINAL REFUSAL E-MAILED
05/13/2024
CNFR
FINAL REFUSAL WRITTEN
05/13/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/02/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/02/2024
ALIE
ASSIGNED TO LIE
04/02/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/10/2023
XELG
APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
08/10/2023
XELR
APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
08/10/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/12/2023
GNRT
NON-FINAL ACTION E-MAILED
05/12/2023
CNRT
NON-FINAL ACTION WRITTEN
05/12/2023
DOCK
ASSIGNED TO EXAMINER
05/08/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/03/2023
NWAP
NEW APPLICATION ENTERED
02/17/2023
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