(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from USPTO

FLOR DE MARÍA FINE CHOCOLATE EDIBLES

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FLOR DE MARÍA FINE CHOCOLATE EDIBLES

ST13

US500000097733751

Class

30

Filing

97733751

Registration

7335814

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

20

Latest update

03/26/2024

Trademark type

Combined

Nice classes

30

Filing date

12/28/2022

Registration date

03/26/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/26/2024

Last transaction

03/26/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

07/03/2018

First use in commerce

10/12/2019

Drawing code

3

Owner type

01

Owner location

Miami, FL, US

Examiner

MACFARLANE, JAMES W

Law office

L40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the design of a woman in the style of a virgin saint, surrounded by an almond-shaped oval covered with lines and with scalloped edges. The woman is standing on a flower of the cacao tree. Behind her head there is a crown halo in the shape of a cross-section of a cacao fruit pod. Above this design appear the words "Flor de Maria" and below the design appear the words "Fine Chocolate Edibles".

Holders and representatives

Holders

Zitser, William

Representatives

Zitser, William

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Chocolates; chocolatechocolate-based drinks; chocolate-based spreads; caramels; gummiesgummy candies; sugar confections

Publications

History of USPTO decisions and trademark events.

20 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

03/26/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

03/26/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

01/09/2024

PUBO

PUBLISHED FOR OPPOSITION

01/09/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/20/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/05/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

12/05/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

12/05/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

12/05/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

12/05/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/13/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/13/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/13/2023

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

10/12/2023

GNRT

NON-FINAL ACTION E-MAILED

10/12/2023

CNRT

NON-FINAL ACTION WRITTEN

10/12/2023

DOCK

ASSIGNED TO EXAMINER

09/25/2023

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

01/24/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/23/2023

NWAP

NEW APPLICATION ENTERED

12/31/2022

Continuous trademark protection

Get notified about every new filing that threatens FLOR DE MARÍA FINE CHOCOLATE EDIBLES or your mark.

Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.