TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
09/12/2025
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Official data from USPTO
PIRI PIRI ROTISSERIE & GRILL
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
37
Latest update
09/17/2025
Trademark type
Combined
Nice classes
30, 35, 43
Filing date
12/08/2022
Registration date
05/06/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/06/2025
Last transaction
09/17/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Foreign priority
Drawing code
3
Owner type
03
Owner location
Montreal, CA
Examiner
SINGER, MELANIE
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of a design of a stylized red outline of a chicken face with a yellow beak to the left of the wording "PIRI PIRI" with the first "I" in both words being represented by a design of a red pepper and the rest of the letters in both words are in the color green. Below the wording "PIRI PIRI" is the stylized black wording "ROTISSERIE & GRILL" that is within a yellow rectangle. The color gray represents background, outlining, shading and/or transparent area and is not part of the mark.
Holders and representatives
Holders
Piripco Inc.
Representatives
Molly Buck Richard
Technical classification
Nice Classes
Class 30Class 35Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Barbecue sauce; brown sauce; chili sauce; hot sauce; hot sauces; salad dressings; sauces for barbecued meat; sauces for meat; spice mixes; spice rubs; steak sauce
Class 35
Administration of the business affairs of franchises; advice in the running of establishments as franchises; business advice relating to franchising; business management advisory services relating to franchising; consultingbusiness supervision and assistance in the establishment and operation of restaurants including take-out and catering services; providing operational business assistance in the establishment and operation of restaurant franchises; on-line ordering services in the field of restaurant take-out and delivery; online ordering services in the field of restaurant take-out and delivery; providing marketing assistance relating to the operation of franchises; providing on-line consumer information concerning the location of mobile restaurants; providing business management assistance in the establishment and operation of restaurant franchisesnamely offering business management assistance in the establishment and operation of restaurants; online ordering services in the field of restaurant take-out
Class 43
Bar and restaurant services; cafe and restaurant services; cafe-restaurants; carry-out restaurants; catering; sit-down service of food and restaurant services; eat-in and take-out restaurant services; fast food restaurant services; fast-food restaurants; providing information about restaurant services; providing restaurant services; restaurant and catering services; restaurant reservation services; restaurant services featuring home delivery; restaurant services featuring take-out services; restaurant services for the provision of fast food; restaurant servicesfast food restaurant servicescarry out restaurant servicescatering services; restaurant serviceseat-intake-outdelivery and catering services; restaurant servicestake-out restaurant services; restaurant servicestake-out restaurant services and catering services; restaurantbar and cafe services; restaurantbar and catering services; restaurantbar and cocktail lounge services; restaurantbar and lounge services being cocktail lounge services; restaurants; restaurants and restaurant services; restaurants featuring home delivery; self service restaurants; self-service restaurant services; restaurant services featuring pick-up counterordering and home delivery services; sit-down restaurant services; snack-bars; take out restaurant services; take-away restaurant services; take-out restaurant services
Publications
History of USPTO decisions and trademark events.
37 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
09/12/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
09/12/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/06/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
05/06/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/18/2025
PUBO
PUBLISHED FOR OPPOSITION
03/18/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/12/2025
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
02/25/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/25/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/20/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/20/2024
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
12/20/2024
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
10/01/2024
GNSL
LETTER OF SUSPENSION E-MAILED
10/01/2024
CNSL
SUSPENSION LETTER WRITTEN
10/01/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/23/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/23/2024
ALIE
ASSIGNED TO LIE
09/23/2024
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
05/16/2024
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
05/16/2024
GNSI
INQUIRY TO SUSPENSION E-MAILED
05/16/2024
CNSI
SUSPENSION INQUIRY WRITTEN
05/16/2024
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
05/15/2024
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
11/14/2023
GNSL
LETTER OF SUSPENSION E-MAILED
11/14/2023
CNSL
SUSPENSION LETTER WRITTEN
11/14/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/25/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/25/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/25/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/15/2023
GNRT
NON-FINAL ACTION E-MAILED
09/15/2023
CNRT
NON-FINAL ACTION WRITTEN
09/15/2023
DOCK
ASSIGNED TO EXAMINER
09/14/2023
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
01/06/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/05/2023
NWAP
NEW APPLICATION ENTERED
12/12/2022
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