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Official data from USPTO

MOLINO DALLAGIOVANNA FAR FARINA DAL 1832 ITALIA

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

MOLINO DALLAGIOVANNA FAR FARINA DAL 1832 ITALIA

ST13

US500000097688154

Class

30

Filing

97688154

Registration

7266735

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

22

Latest update

12/03/2024

Trademark type

Combined

Nice classes

30

Filing date

11/22/2022

Registration date

01/09/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

01/09/2024

Last transaction

12/03/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

Drawing code

3

Owner type

16

Owner location

GRAGNANO TREBBIENSE(PC, IT

Examiner

JOHNSON, BRITTANY

Law office

N80

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a pair of windmills behind which are white clouds and a gold sky; in the foreground is a field containing a white pathway, the gold sky is surrounded by a thin brown band, which is surrounded by a thin white band, which is surrounded by a large brown band containing the white wording "MOLINO DALLAGIOVANNA", beneath which is a gold banner containing the brown wording "FAR FARINA DAL 1832", beneath which is an arc having a green left portion, a red right portion and a white central portion; all of which is surrounded by a gold wheat design, at the bottom of which is the gold wording "ITALIA"; all on a white background.

Holders and representatives

Holders

MOLINO DALLAGIOVANNA GRV S.R.L.

Representatives

MICHELLE E. TOCHTROP Chrisman Gallo Tochtrop LLC

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Flour and preparations made from cereals; Mixed flour for food; Flour; Flour-based preparations for making bakery goods; Cereal flour; Wheat flour; Cake flour; Pizza flour; Dough flour; Yeast

Publications

History of USPTO decisions and trademark events.

22 publications found

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

11/27/2024

ECDR

TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

11/27/2024

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

11/27/2024

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

11/27/2024

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

01/09/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

01/09/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/24/2023

PUBO

PUBLISHED FOR OPPOSITION

10/24/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/04/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/18/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

09/18/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

09/18/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

09/18/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

09/18/2023

DOCK

ASSIGNED TO EXAMINER

09/05/2023

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

01/09/2023

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

01/09/2023

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

01/09/2023

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

01/09/2023

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

12/15/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

12/14/2022

NWAP

NEW APPLICATION ENTERED

11/25/2022

Continuous trademark protection

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