NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/24/2023
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Official data from USPTO
BLOOMIN' CHEF
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
BLOOMIN' CHEF
ST13
US500000097626896Class
29
Filing
97626896
Registration
7203657
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
10/24/2023
Trademark type
Word
Nice classes
29
Filing date
10/11/2022
Registration date
10/24/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/24/2023
Last transaction
10/24/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
09/05/2023
First use in commerce
09/11/2023
Drawing code
4
Owner type
16
Owner location
Boston, MA
Examiner
HARDY LUDLOW, TARAH KIM
Law office
M10
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Kids Can Cook LLC
Kids Can Cook LLC
Representatives
Alex Korona McCarter & English, LLP
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Prepared cooking kits comprised of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; cooking kits with premeasured ingredients comprised of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal and instructions in audiovisual recording format; prepared cooking kits for children comprised of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; packaged cooking kits including ingredients comprised of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; cooking kits comprised of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal
Publications
History of USPTO decisions and trademark events.
24 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/24/2023
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
09/21/2023
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
09/20/2023
SUPC
STATEMENT OF USE PROCESSING COMPLETE
09/19/2023
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
09/18/2023
IUAF
USE AMENDMENT FILED
09/11/2023
EISU
TEAS STATEMENT OF USE RECEIVED
09/11/2023
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
08/22/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/27/2023
PUBO
PUBLISHED FOR OPPOSITION
06/27/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/07/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/22/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/19/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/18/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/18/2023
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
05/15/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
05/15/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
05/15/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
03/21/2023
GNRT
NON-FINAL ACTION E-MAILED
03/21/2023
CNRT
NON-FINAL ACTION WRITTEN
03/21/2023
DOCK
ASSIGNED TO EXAMINER
03/21/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/31/2022
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