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Official data from USPTO

BERRYCCINO

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: WordOffice: United States

Quick snapshot

BERRYCCINO

ST13

US500000097594047

Class

30, 44

Filing

97594047

Registration

7444376

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

26

Latest update

07/09/2024

Trademark type

Word

Nice classes

30, 44

Filing date

09/16/2022

Registration date

07/09/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/09/2024

Last transaction

07/09/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

10/05/2022

First use in commerce

10/05/2022

Drawing code

4

Owner type

01

Owner location

Brooklyn, NY

Examiner

JOHNSON, AISHA

Law office

L10

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Naghiev, Leyla
Naghiyeva, Leyla

Representatives

Leonid Mikityanskiy, Esq.

Technical classification

Nice Classes

Class 30Class 44

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Chocolates; Sweets; Chocolate covered fruit; Chocolate bars; Chocolate candies; Chocolate-coated biscuits; Gift baskets containing candy; Macaroons; Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Bakery goodsmacaroonschocolate covered macaroonschocolate-dipped macaroons; Chocolate confectionschocolate covered fruitberries and strawberrieschocolate-dipped fruitberries and strawberrieschocolate candies and chocolate bars; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Snack foodschocolate-based snack foods

Class 44

Floral design services featuring bouquets and arrangements of fresh flowerspreserved flowersfruitcut fruitberriesstrawberriesmacaroonschocolate covered fruitberries and strawberrieschocolate-dipped fruitberries and strawberrieschocolate candies and chocolate bars

Publications

History of USPTO decisions and trademark events.

26 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

07/09/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

07/09/2024

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

06/06/2024

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

06/06/2024

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

05/15/2024

SUPC

STATEMENT OF USE PROCESSING COMPLETE

05/14/2024

EX1G

SOU EXTENSION 1 GRANTED

05/14/2024

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

05/06/2024

IUAF

USE AMENDMENT FILED

04/16/2024

EISU

TEAS STATEMENT OF USE RECEIVED

04/16/2024

TPEX

SOU EXTENSION RECEIVED WITH TEAS PETITION

04/16/2024

NREV

NOTICE OF REVIVAL - E-MAILED

04/16/2024

PETG

PETITION TO REVIVE-GRANTED

04/16/2024

PROA

TEAS PETITION TO REVIVE RECEIVED

04/16/2024

EXT1

SOU EXTENSION 1 FILED

04/03/2024

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

10/03/2023

CHPB

POST PUBLICATION AMENDMENT - ENTERED

09/08/2023

APET

ASSIGNED TO PETITION STAFF

09/05/2023

EPPA

TEAS POST PUBLICATION AMENDMENT RECEIVED

08/16/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

08/08/2023

PUBO

PUBLISHED FOR OPPOSITION

08/08/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

07/19/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

07/01/2023

DOCK

ASSIGNED TO EXAMINER

06/28/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/03/2022

NWAP

NEW APPLICATION ENTERED

09/20/2022

Continuous trademark protection

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