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Official data from USPTO

PASQUALE'S NEIGHBORHOOD PIZZERIA EST. 2016

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

PASQUALE'S NEIGHBORHOOD PIZZERIA  EST. 2016

ST13

US500000097514436

Class

29, 30

Filing

97514436

Registration

7180115

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

10/03/2023

Trademark type

Combined

Nice classes

29, 30

Filing date

07/21/2022

Registration date

10/03/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

10/03/2023

Last transaction

10/03/2023

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

05/04/2020

First use in commerce

06/30/2021

Drawing code

3

Owner type

01

Owner location

Rochester, MN, US

Examiner

PINO, BRIAN

Law office

M50

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the word PASQUALES where each of the letters is in the upper case. The mark includes the phrase NEIGHBORHOOD PIZZERIA where each of the letters is in the upper case. NEIGHBORHOOD PIZZERIA is centered below the word PASQUALES. Centered above the mark PASQUALES is a pizza slice design consisting of a generally triangular shaped slice of pizza showing a curved crust top, sauce, and generally circular slices of pepperoni on the body of the slice of pizza inwardly of the curved pizza crust. On one side of the pizza slice design is the abbreviation Est. where E is in the upper case and s and t are in the lower case. On the other side of the pizza slice design is the date 2016. Est. and the pizza slice design and 2016 and PASQUALES and NEIGHBORHOOD PIZZERIA are in a frame that is surrounded by the similarly shaped outer frame. The shape of the frame is generally oblong with portions of the frame being straight, other portions of the frame being convex relative to the inside of the frame, and other portions of the frame being concave relative to the inside of the frame. Swirls surround the frame, pass over the frame from the outside of the frame, and pass over the frame from the inside of the frame. Centered above and positioned above the frame is a right side up swirl design with an arrowhead design pointing upwardly. Centered below and positioned below the frame is an upside down swirl design with an arrowhead pointing downwardly.

Holders and representatives

Holders

P. P. (pessoa física)

Representatives

ROBERT J. JACOBSON ROBERT J. JACOBSON, P.A.

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Canned vegetables; processed vegetables; vegetables in vinegar; cut vegetables; canned cut vegetables; preserved vegetables; bruschetta toppings; preserved bruschetta toppings; artichoke bruschetta toppings; artichoke with stemscanned; artichoke with stemspreserved; quartered artichokescanned; processed eggplant; preserved eggplant; canned eggplant; grilled eggplantcanned; processed peppers; pepperscanned; grilled pepperscanned; preserved peppers; processed zucchini; canned zucchini; grilled zucchinicanned; preserved zucchini; mushroomspreserved; mushroomscanned; processed mushrooms; funghi del bosco (forest mushrooms)canned; mushroom alla Contadinacanned; processed olives; preserved olives; canned olives; olives bella di cerignola (beautiful olives of Cerignola)canned; olive tapenadecanned; canned pitted olives; canned pitted riviera olives; seasoned sliced Italian eggplantcanned; canned tomatoes; sundried tomatoescanned; processed cherry tomatoes; canned cherry tomatoes; chopped tomatoes; canned chopped tomatoes; crushed tomatoes; canned crushed tomatoes; whole peeled tomatoes; canned whole peeled tomatoes; olive oil for food; olive oil in bottles for food; olive oil in canisters for food; extra virgin olive oil for food; jams; apricot jam; trio berry jam; cherry jam; fig jam; zesty lemon jam; mandarin jam; gift baskets containing olive oil for foods; gift baskets containing extra virgin olive oil for foods

Class 30

Pizza; frozen pizza; bella pizza; bianca pizza; cheese pizza; midwest pizza; norma pizza; pepperoni pizza; prosciutto truffle pizza; sausage pizza; spicy bianca chicken pizza; gluten free pizza; gluten free norma pizza; gluten free prosciutto truffle pizza; gluten free spicy bianca chicken pizza; pasta; rigatoni pasta; calamarata pasta; pennette rigate pasta; cavatelli pasta; linguini pasta; fusilli pasta; paccheri pasta; spaghettoni pasta; orecchiette pasta; pasta made with parmesan cheese; raviolini pasta; egg rigatoni pasta; garlic linguini pasta; raviolini pasta made with parmesan cheese; smoked mozzarella tortelloni pasta; cavatelli bronze cut Apulian pasta; fusilli bronze cut Apulian pasta; orecchiette bronze cut Apulian pasta; paccheri bronze cut Apulian pasta; pennette rigate bronze cut Apulian pasta; rigatoni bronze cut Apulian pasta; spaghettoni bronze cut Apulian pasta; calamarata bronze cut Apulian pasta; sauces; ready-made sauces; parmigiano alfredo sauce; marinara sauce; pizza sauce; tomato basil sauce; pesto cream sauce; mushroom sauce; arrabbiata sauce; tomato sauce with basil; Bolognese sauce; slow roasted beef sauce; amatriciana sauce; puttanesca sauce; spices; spices for dipping oil; seasoning for dipping oil; seasoning mixes; seasoning mixes for dipping oil; barese spice; basil pesto spice; Italian herb spice; roasted garlic spice; sundried tomato spice; basil pesto seasoning; sundried tomato seasoning; barese seasoning; roasted garlic seasoning; capers; canned capers; gift baskets containing pasta; gift baskets containing sauce; gift baskets containing spices or seasoning; gift baskets containing pasta and sauce; gift baskets containing pasta and spices or seasoning; gift baskets containing sauces and spices or seasoning

Publications

History of USPTO decisions and trademark events.

21 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

10/03/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

10/03/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/18/2023

PUBO

PUBLISHED FOR OPPOSITION

07/18/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/28/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/14/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

06/14/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

06/14/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

06/14/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

06/14/2023

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

06/14/2023

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

05/30/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/15/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

05/15/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

05/15/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

05/15/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/15/2023

DOCK

ASSIGNED TO EXAMINER

05/08/2023

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

08/13/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

08/12/2022

NWAP

NEW APPLICATION ENTERED

07/25/2022

Continuous trademark protection

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