NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/16/2024
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Official data from USPTO
CJ WELLCARE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
07/16/2024
Trademark type
Combined
Nice classes
29
Filing date
07/06/2022
Registration date
07/16/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/16/2024
Last transaction
07/16/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
Drawing code
3
Owner type
03
Owner location
JUNG-GU, SEOUL, KR
Examiner
LUEKEN, ABIGAIL JOSEPHINE
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the lettering "CJ" in black. To the right of the lettering appears a cluster of three oblong shapes with each shape meeting at its narrow point. The top shape is blue, the middle shape is orange and the bottom shape is red. To the right of the cluster appears the word "WELLCARE" in black.
Holders and representatives
Holders
C. C. (pessoa física)
Representatives
Andrea Selkregg IDEALEGAL
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
prepared meat; processed oils and fats for food; food products made primarily from fruitsfruit saladcandied fruit snacksfruit chips; Processed frozen ginsengs for use as vegetables; frozen fruits; Processed frozen beans; foods prepared from bean curdstofu; prepared side dishes consisting primarily of meatfishpoultry or vegetable; preservedfrozendried and cooked fruits and vegetables; edible insectsnot live; frozen and preserved fish and shellfishnot live; fishnot live; pollen prepared as foodstuff; edible eggs; jellies for food; preparedfrozenpreservedmeatfishpoultry and game; seaweed extracts for food; lecithin for culinary purposes; pre-cooked soup; Processed vegetables productsfrozen peaspre-sliced carrotsvegetable chipsvegetable jellies; soy-based food bars; meat croquettes; packaged meats
Publications
History of USPTO decisions and trademark events.
32 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
07/16/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/30/2024
PUBO
PUBLISHED FOR OPPOSITION
04/30/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/10/2024
OTHE
CASE RETURNED TO EXAMINATION
03/26/2024
IUCN
NOTICE OF ALLOWANCE CANCELLED
03/26/2024
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
03/19/2024
PCBG
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
03/19/2024
ERTI
TEAS RESPONSE TO PETITION INQUIRY LETTER
03/18/2024
PILM
PETITION INQUIRY LETTER ISSUED
03/13/2024
APET
ASSIGNED TO PETITION STAFF
03/11/2024
TPAD
TEAS PETITION TO AMEND BASIS RECEIVED
02/21/2024
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
10/17/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/22/2023
PUBO
PUBLISHED FOR OPPOSITION
08/22/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/02/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/19/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
07/19/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
07/19/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
07/19/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
07/19/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/14/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/13/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/13/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
04/20/2023
GNRT
NON-FINAL ACTION E-MAILED
04/20/2023
CNRT
NON-FINAL ACTION WRITTEN
04/20/2023
DOCK
ASSIGNED TO EXAMINER
04/19/2023
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
07/26/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/25/2022
NWAP
NEW APPLICATION ENTERED
07/09/2022
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