NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/31/2023
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Official data from USPTO
SUPERGROUND
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
SUPERGROUND
ST13
US500000097469087Class
7, 29
Filing
97469087
Registration
7205271
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
22
Latest update
10/31/2023
Trademark type
Word
Nice classes
7, 29
Filing date
06/21/2022
Registration date
10/31/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/31/2023
Last transaction
10/31/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Foreign priority
Drawing code
4
Owner type
99
Owner location
Helsinki, FI
Examiner
MAI, TINA
Law office
M80
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
NE Group Oy
Representatives
Andrew Roppel HOLLAND & HART LLP
Technical classification
Nice Classes
Class 7Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 7
Food and foodstuff processing and preparation machines and apparatuselectric food processorselectric food blenderselectric food mixerselectric food grinders; machines for mixing foodstuffs; industrial machines for processingblendingmixinggrindingcooking and baking foodstuffs; electric kitchen appliances for choppingmixingpressing; industrial machines for handling of meat and foodstuffscutting machinesmeat processing machineselectric meat grinderselectric meat choppers
Class 29
Meatfishpoultry and gamenot live; processed meathamturkeylambchickenveal; strips of meat; cubes of meat; minced meat; cold cuts made from meat; sausages; frankfurters; meatballs; chicken and turkey nuggets; hamburger patties made from meat; pre-packaged dinners consisting of meat served with potatoespasta or vegetables; prepared side dishes with main ingredient being potatoes; prepared side dishes with main ingredient being root vegetables; stews; cabbage rolls stuffed with meat; soups; ham meat; bacon; cured sausages; liver sausages; pâtés; meat extracts; edible oils and fats; meat substitutes; prepared meals consisting primarily of meat substitutes; cold cuts and sliced meats consisting primarily of meat substitutes; sausages and frankfurters consisting primarily of meat substitutes; meatballs consisting primarily of meat substitutes; nuggets consisting primarily of meat substitutes; cutlets consisting primarily of meat substitutes; prepared meals consisting primarily of meat substitutes served with potatopasta or vegetables; casseroles containing meat substitutes; stuffed cabbage rolls primarily filled with meat substitutes; pâtés consisting primarily of meat substitutes; processed root vegetables; hamburgers consisting primarily of meat substitutes
Publications
History of USPTO decisions and trademark events.
22 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/31/2023
DOCK
ASSIGNED TO EXAMINER
10/26/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/15/2023
PUBO
PUBLISHED FOR OPPOSITION
08/15/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/26/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/12/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/10/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/09/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/09/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
04/06/2023
GNRT
NON-FINAL ACTION E-MAILED
04/06/2023
CNRT
NON-FINAL ACTION WRITTEN
04/06/2023
DOCK
ASSIGNED TO EXAMINER
03/30/2023
AMPX
PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
12/20/2022
ALIE
ASSIGNED TO LIE
12/19/2022
PARI
TEAS VOLUNTARY AMENDMENT RECEIVED
10/27/2022
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
08/16/2022
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
08/16/2022
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
08/16/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/08/2022
NWAP
NEW APPLICATION ENTERED
06/24/2022
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