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Official data from USPTO

TIPSY BLEND CO BOLD RED PORCINI MUSHROOM BLEND PAIR DRY, BOLD RED WINES WITH RUBBED STEAK OR MUSHROOM RISOTTO. PAIRS BEST WITH A: CABERNET, MERLOT, MALBEC, SHIRAZ, ZINFANDEL

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

TIPSY BLEND CO BOLD RED PORCINI MUSHROOM BLEND PAIR DRY, BOLD RED WINES WITH RUBBED STEAK OR MUSHROOM RISOTTO. PAIRS BEST WITH A: CABERNET, MERLOT, MALBEC, SHIRAZ, ZINFANDEL

ST13

US500000097448009

Class

30

Filing

97448009

Registration

7381780

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

29

Latest update

05/07/2024

Trademark type

Combined

Nice classes

30

Filing date

06/08/2022

Registration date

05/07/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

05/07/2024

Last transaction

05/07/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

02/01/2024

First use in commerce

02/01/2024

Drawing code

3

Owner type

16

Owner location

McKees Rocks, PA, US

Examiner

JOHNSON, AISHA CLARKE

Law office

L10

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the front and back of a 4" x 2.25" rectangular label with a tan base color. On the front of the label, in the upper left corner, there are three porcini mushrooms and some herbs sketched in shades of gray and black. There is circle cut out in the top middle of the label. In the upper right corner is a black circle with TIPSY written in black in the top of the circle and BLEND written in black in the bottom of the circle. Co is written in black below the circle. Between the word TIPSY and BLEND, there is a picture that is also in black of a grape bunch, which includes fives grapes with the stem depicted as a fork. On the left side of the fork is a stem and on the right side of the fork is a leaf. In the bottom right corner, there are three porcini mushrooms and herbs sketched in shades of gray and black. In the middle of the label, the language BOLD RED as well as the square are the color dark red. BOLD RED is written in bold font. Within the square is the language PORCINI MUSHROOM BLEND written in white. Within the square is also the following language PAIR DRY, BOLD RED WINES WITH RUBBED STEAK OR MUSHROOM RISOTTO written in white. The words DRY, BOLD RED WINES are written in bold. To the left of this language, there is a wine bottle facing upright in the tan base color. On the back of the label, in the upper right corner, there are three porcini mushrooms and some herbs sketched in shades of gray and black. There is circle cut out in the top middle of the label. In the upper left corner is a black circle with TIPSY written in black in the top of the circle and BLEND written in black in the bottom of the circle. Co is written in black below the circle. Between the word TIPSY and BLEND, there is a picture that is also in black of a grape bunch, which includes fives grapes with the stem depicted as a fork. On the left side of the fork is a stem and on the right side of the fork is a leaf. In the middle of the label is a sideways wine bottle with the top side facing to the right. This wine bottle is the color dark red. Written on the wine bottle in white print is the following language PAIRS BEST WITH A: CABERNET, MERLOT, MALBEC, SHIRAZ, ZINFANDEL written in bold.

Holders and representatives

Holders

Tipsy Blend Group LLC

Representatives

Emma Howard Cozza Law Group

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Spice blends

Publications

History of USPTO decisions and trademark events.

29 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

05/07/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

05/07/2024

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

04/04/2024

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

04/03/2024

SUPC

STATEMENT OF USE PROCESSING COMPLETE

03/07/2024

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

03/07/2024

IUAF

USE AMENDMENT FILED

02/15/2024

EISU

TEAS STATEMENT OF USE RECEIVED

02/15/2024

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

12/26/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/31/2023

PUBO

PUBLISHED FOR OPPOSITION

10/31/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/11/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/28/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/26/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/25/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/25/2023

XELG

APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED

06/29/2023

XELR

APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED

06/29/2023

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

03/31/2023

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

03/31/2023

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

03/31/2023

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

03/31/2023

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

03/30/2023

GNRT

NON-FINAL ACTION E-MAILED

03/30/2023

CNRT

NON-FINAL ACTION WRITTEN

03/30/2023

DOCK

ASSIGNED TO EXAMINER

03/23/2023

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

06/17/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/16/2022

NWAP

NEW APPLICATION ENTERED

06/11/2022

Continuous trademark protection

Get notified about every new filing that threatens TIPSY BLEND CO BOLD RED PORCINI MUSHROOM BLEND PAIR DRY, BOLD RED WINES WITH RUBBED STEAK OR MUSHROOM RISOTTO. PAIRS BEST WITH A: CABERNET, MERLOT, MALBEC, SHIRAZ, ZINFANDEL or your mark.

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