NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/06/2023
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Official data from USPTO
GOODNESS GRAZE CIOUS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
06/06/2023
Trademark type
Combined
Nice classes
29
Filing date
04/25/2022
Registration date
06/06/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/06/2023
Last transaction
06/06/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
10/08/2021
First use in commerce
10/08/2021
Drawing code
3
Owner type
16
Owner location
Kansas City, MO, US
Examiner
NGUYEN, CINDY
Law office
L60
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the literal element "GOODNESS GRAZE CIOUS" with the term "GRAZE" enclosed within a generally rectangular shape, the generally rectangular shape having lines extending outwardly above and below the generally rectangular shape.
Holders and representatives
Holders
National Beef Packing Company, LLC
Representatives
SETH W. BLACK BLACK IP, PLLC
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Beef; Meat
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
06/06/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/21/2023
PUBO
PUBLISHED FOR OPPOSITION
03/21/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/01/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/14/2023
DOCK
ASSIGNED TO EXAMINER
02/10/2023
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
05/03/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/02/2022
NWAP
NEW APPLICATION ENTERED
04/28/2022
Continuous trademark protection
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