TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/23/2026
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Official data from USPTO
BECAUSE LIFE NEEDS LOUISIANA FLAVOR
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
BECAUSE LIFE NEEDS LOUISIANA FLAVOR
ST13
US500000097374390Class
30
Filing
97374390
Registration
7280458
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
03/25/2026
Trademark type
Word
Nice classes
30
Filing date
04/21/2022
Registration date
01/16/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/16/2024
Last transaction
03/25/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
11/16/2023
First use in commerce
11/16/2023
Drawing code
4
Owner type
03
Owner location
Baton Rouge, LA, US
Examiner
GUTTADAURO, JULIE MARIE
Law office
L60
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Louisiana Fish Fry Products, Ltd.
Representatives
STEWART N. MESHER Stinson LLP
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Baking seasonings for chicken and fish; blackened seasoning; Cajun blackened seasoning; cocktail sauce; crawfishcrab and shrimp boil; dry seasoning mixes for dirty riceetouffeegravygumbojambalayared beans and riceshrimp Creolecobbler; Fish fry seasoningetouffee mixgumbo mixCajun seasoning crawfishcrabshrimp boilgravy mix; flour-based brown gravy mix; flour-based coating and seasoning mix used in frying fishoystersshrimpmeats and vegetables; flour-based cobbler mix; flour-based etouffee mix; flour-based gumbo mix; hot sauce; mixes for making batter for hushpuppies; seasoned batter mixesfish frychicken fryshrimp frybaking seasonings for chicken and fish; marinades; mix for making barbecue sauce for shrimp; mixes for making batters for fried foodssaucescocktail sauceseafood saucetartar sauceremoulade dressing; mixesdirty rice mix consisting primarily of rice and also containing vegetablesetouffee mix consisting primarily of flour and seasonings and also containing vegetablesgravy mixgumbo mix consisting primarily of flourseasoning and also containing onionsjambalaya mix consisting primarily of packaged rice and spicesred beans and rice mix consisting primarily of ricebeansseasoning and also containing vegetablesshrimp Creole mix consisting primarily of flour and seasoning and also containing vegetablescobbler mix consisting primarily of sugarflourleavening and spices; remoulade dressing; rice-based jambalaya mix; saucescocktail saucetartar sauceseafood sauce and remoulade dressing; sauces; seafood sauce; seasoned batter mixesfish frychicken fryshrimp fry; seasoned coating mix for seafoodpoultrymeat; seasoning for use in boiling of crawfishcrab and shrimp; seasoningsall purpose seasoningcayenne pepper powdergumbo filécrawfishcrab and shrimp boil; seasoningscrawfishcrab and shrimp boil; seasonings; spices and seasoningsas food additives for human consumption; spices; stuffing mixes; tartar sauce
Publications
History of USPTO decisions and trademark events.
32 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/23/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/23/2026
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/26/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/26/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/26/2025
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/10/2024
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/10/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/10/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/22/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/16/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
01/16/2024
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
12/12/2023
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
12/10/2023
SUPC
STATEMENT OF USE PROCESSING COMPLETE
12/04/2023
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
12/01/2023
IUAF
USE AMENDMENT FILED
11/20/2023
EISU
TEAS STATEMENT OF USE RECEIVED
11/20/2023
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
05/23/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/28/2023
PUBO
PUBLISHED FOR OPPOSITION
03/28/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/08/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/17/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/16/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/16/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/16/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
02/08/2023
GNRT
NON-FINAL ACTION E-MAILED
02/08/2023
CNRT
NON-FINAL ACTION WRITTEN
02/08/2023
DOCK
ASSIGNED TO EXAMINER
02/08/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/27/2022
NWAP
NEW APPLICATION ENTERED
04/25/2022
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