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Official data from USPTO

CAPPADOCIA

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

CAPPADOCIA

ST13

US500000097360882

Class

29, 30, 32

Filing

97360882

Registration

7614478

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

29

Latest update

06/18/2026

Trademark type

Combined

Nice classes

29, 30, 32

Filing date

04/13/2022

Registration date

12/17/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

12/17/2024

Last transaction

06/18/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

2023-07-00

First use in commerce

2023-07-00

Drawing code

3

Owner type

16

Owner location

FAIR LAWN, NJ, US

Examiner

NUNLEY, CHRISTOPHER MICHAEL

Law office

L40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the stylized term in "CAPPADOCIA." Underneath the wording CAPPADOCIA is a downwards curving line ending in points. Above the wording CAPPADOCIA is a half circle with a double border. In side the half circle is a desert scene with buildings built into mountains, four hot air balloons in the sky, and grass all along the bottom.

Holders and representatives

Holders

US GOURMET FOOD LLC
Imtrex Inc.

Representatives

Francis John Ciaramella, Esquire Francis John Ciaramella, PLLC

Technical classification

Nice Classes

Class 29Class 30Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Dried fruit and vegetables; Dried fruit-based snacks; Oil-based cooking spray; Oils for food; Pickles; Snack mix consisting of processed seeds

Class 30

Biscuits; Candy; Cookies; Pasta; Rice; Tea; Biscuit mixes; Croissants; Pasta sauce; Pretzel chips; Pretzels; Sauce mixes; Sauces; Spice blends; Baking spices; Brown rice; Cooking salt; Sea salt for cooking; Seasoned salt; Snack mix consisting primarily of crackerspretzels and/or popped popcorn; Table salt

Class 32

Fruit juice; Fruit juices; Fruit juices and fruit beverages; Fruit juices and fruit drinks; Mixed fruit juice; Mixed fruit juices; Organic fruit juice; Vegetable juice; Vegetable juices

Publications

History of USPTO decisions and trademark events.

29 publications found

ASGN

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

06/17/2026

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

12/17/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

12/17/2024

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

11/26/2024

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

11/26/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

07/24/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

07/24/2024

ALIE

ASSIGNED TO LIE

07/24/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/06/2024

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

11/06/2023

GNRT

NON-FINAL ACTION E-MAILED

11/06/2023

CNRT

SU - NON-FINAL ACTION - WRITTEN

11/06/2023

SUPC

STATEMENT OF USE PROCESSING COMPLETE

08/25/2023

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

08/25/2023

IUAF

USE AMENDMENT FILED

08/18/2023

EISU

TEAS STATEMENT OF USE RECEIVED

08/18/2023

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

02/21/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

12/27/2022

PUBO

PUBLISHED FOR OPPOSITION

12/27/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/07/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/18/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

11/18/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

11/18/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

11/18/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

11/18/2022

DOCK

ASSIGNED TO EXAMINER

11/14/2022

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

04/20/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

04/19/2022

NWAP

NEW APPLICATION ENTERED

04/16/2022

Continuous trademark protection

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