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Official data from USPTO

FRANCA'S PIZZERIA HANDCRAFTED IN SICILY ESTD 2022

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FRANCA'S PIZZERIA HANDCRAFTED IN SICILY ESTD 2022

ST13

US500000097357506

Class

30, 39, 43

Filing

97357506

Registration

7159089

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

09/05/2023

Trademark type

Combined

Nice classes

30, 39, 43

Filing date

04/11/2022

Registration date

09/05/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/05/2023

Last transaction

09/05/2023

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

05/23/2022

First use in commerce

05/23/2022

Drawing code

3

Owner type

16

Owner location

Grand Rapids, MI, US

Examiner

KERTGATE, AMY L

Law office

M40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of two concentric circles in navy blue with the stylized word "PIZZERIA" appearing in navy blue in an arc within the upper portion of the circle, a navy blue curved line appearing below "PIZZERIA", the wording "ESTD" appearing in navy blue below the curved line, the stylized word "FRANCA'S" appearing below "ESTD" with the letters "FRNCAS" appearing in navy blue, an inverted "V" shape in yellow replacing the first letter "A" and extending through the top horizontal line, and a stylized yellow apostrophe appearing between the last letters "A" and "S". The year "2022" appears in navy blue below "FRANCA'S", a curved navy blue line appears below "2022", and the wording "HANDCRAFTED IN SICILY" appears in navy blue below the curved line in an arc within the bottom portion of the circle.

Holders and representatives

Holders

FLO'S COLLECTION MI, LLC

Representatives

Kevin S. McLaughlin CRAFTED LAW

Technical classification

Nice Classes

Class 30Class 39Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Breadsticks; Pasta; Pizza; Sandwiches; Pasta sauce; Pizza dough; Pizza sauce; Fresh pizza; Prepared pasta; Wrap sandwiches

Class 39

Delivery of food by restaurants; Pizza delivery; Food delivery

Class 43

Catering services; Pizza parlors; Restaurant services featuring Sicilian-style foodpizzapastasandwichesbreadstickschicken wingssalads; Take-out restaurant services

Publications

History of USPTO decisions and trademark events.

21 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/05/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

09/05/2023

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

08/04/2023

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

08/03/2023

SUPC

STATEMENT OF USE PROCESSING COMPLETE

07/17/2023

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

07/17/2023

IUAF

USE AMENDMENT FILED

06/20/2023

EISU

TEAS STATEMENT OF USE RECEIVED

06/20/2023

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

05/02/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/07/2023

PUBO

PUBLISHED FOR OPPOSITION

03/07/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

02/15/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/01/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

01/31/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

01/31/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

01/31/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

01/31/2023

DOCK

ASSIGNED TO EXAMINER

01/27/2023

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

04/19/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

04/18/2022

NWAP

NEW APPLICATION ENTERED

04/14/2022

Continuous trademark protection

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