NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/31/2023
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USPTO status
Case type
Recorded events
Latest update
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Structured fields from the responsible authority and the official record.
Status date
Last transaction
Responsible office
Status code
Official register
First use anywhere
First use in commerce
Drawing code
Owner type
Owner location
Examiner
Law office
Current location
Mark description
The mark consists of the design and wording "MIIRO", above "PLANT BASED + DELICIOUS" all in white, with the wording "RIDICULOUSLY DELICIOUS DARK CHOCOLATE BAKING CHIPS" below in lavender, and the wording "1G SUGAR PER SERVING" below that and next to "1G NET CARBS PER SERVING" all in lavender with a lavender vertical line separating the wording. Below that in white is the wording "NET WT. 9 OZ (255G)". The wording appears on the left half of a dark pink rectangle. On the right half of the rectangle is the design of dark and light pink arches with a staircase within with white highlighting, a pink, blue, and gold machine shooting out dark brown baking chips. On the upper left corner of the arches is a yellow circle with the design of a bowl mixing the contents with a whisk all outlined in blue and the wording "BAKING DELICIOUSNESS" in blue appearing twice around the bowl with a blue circle separating the wording on either side. Above and to the right of the yellow circle is a lavender circle with a dark blue quick response code inside and the wording "SCAN ME FOR AN EXPRESS REORDER" in dark blue around the code.
Holders
Representatives
Angela S. Kalsi Greensfelder, Hemker & Gale
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
History of USPTO decisions and trademark events.
31 publications found
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/31/2023
REGISTERED-PRINCIPAL REGISTER
10/31/2023
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
09/27/2023
EXTENSION OF TIME TO OPPOSE RECEIVED
07/31/2023
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/18/2023
PUBLISHED FOR OPPOSITION
07/18/2023
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/28/2023
APPROVED FOR PUB - PRINCIPAL REGISTER
06/13/2023
EXAMINER'S AMENDMENT ENTERED
06/13/2023
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
06/13/2023
EXAMINERS AMENDMENT E-MAILED
06/13/2023
EXAMINERS AMENDMENT -WRITTEN
06/13/2023
PREVIOUS ALLOWANCE COUNT WITHDRAWN
06/12/2023
WITHDRAWN FROM PUB - OG REVIEW QUERY
06/07/2023
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/07/2023
APPROVED FOR PUB - PRINCIPAL REGISTER
05/23/2023
TEAS/EMAIL CORRESPONDENCE ENTERED
04/25/2023
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/24/2023
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/24/2023
NOTIFICATION OF NON-FINAL ACTION E-MAILED
01/23/2023
NON-FINAL ACTION E-MAILED
01/23/2023
NON-FINAL ACTION WRITTEN
01/23/2023
ASSIGNED TO EXAMINER
01/17/2023
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
10/04/2022
TEAS CHANGE OF CORRESPONDENCE RECEIVED
10/04/2022
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
10/04/2022
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
10/04/2022
TEAS CHANGE OF OWNER ADDRESS RECEIVED
10/04/2022
NOTICE OF DESIGN SEARCH CODE E-MAILED
04/12/2022
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/09/2022
NEW APPLICATION ENTERED
04/08/2022
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