NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/30/2024
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Official data from USPTO
SPILLED MILK ICE CREAM & CEREAL BAR
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
27
Latest update
04/30/2024
Trademark type
Combined
Nice classes
25, 30, 35
Filing date
03/01/2022
Registration date
04/30/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/30/2024
Last transaction
04/30/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
06/21/2019
First use in commerce
06/21/2019
Drawing code
3
Owner type
16
Owner location
SALT LAKE CITY, UT, US
Examiner
ONUOHA, UKACHUKWU FREDERICK
Law office
O20
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized words "SPILLED MILK" with the words "ICE CREAM & CEREAL BAR" underneath in smaller font and the design of ice cream drips at the bottom.
Holders and representatives
Holders
SPILLED MILK HOLDINGS, LLC
SM Holdings, LLC
Representatives
Kara K Martin THE FRANCHISE & BUSINESS LAW GROUP
Technical classification
Nice Classes
Class 25Class 30Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 25
Beanies; Shorts; Baseball caps and hats; Golf shirts; Short-sleeve shirts; Short-sleeved or long-sleeved t-shirts; Sweatshirts; Tops as clothing; Hooded sweatshirts
Class 30
Bakery desserts; Bakery goods; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Frozen confections; Gluten-free dessertsice creamrice cereal barscookies; Ice-cream-based snack foods; Ice cream; Ice cream bars; Ice cream desserts; Ice cream sandwiches; Ice cream sundaes; Waffle cones; Cones for ice cream
Class 35
Dessert shops; Franchise servicesoffering business management assistance in the establishment and operation of ice cream dessert and frozen confection shops; Franchisingoffering business management assistance in the establishment and/or operation of ice cream dessert and frozen confection shops; On-line retail store services featuring ice cream dessertsfrozen confectionsbakery goods; Online retail ice cream dessertsfrozen confectionsbakery goods store services featuring in-store order pickup; Retail store services featuring ice cream for consumption off the premises; Retail store services featuring ice cream dessertsfrozen confectionsbakery goods
Publications
History of USPTO decisions and trademark events.
27 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
04/30/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/13/2024
PUBO
PUBLISHED FOR OPPOSITION
02/13/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/24/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/09/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
01/09/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
01/09/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
01/09/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
01/09/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/01/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/31/2023
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
08/31/2023
ASGN
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
07/05/2023
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
05/31/2023
GNFR
FINAL REFUSAL E-MAILED
05/31/2023
CNFR
FINAL REFUSAL WRITTEN
05/31/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/16/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/15/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/15/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
12/16/2022
GNRT
NON-FINAL ACTION E-MAILED
12/16/2022
CNRT
NON-FINAL ACTION WRITTEN
12/16/2022
DOCK
ASSIGNED TO EXAMINER
12/12/2022
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
03/05/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/04/2022
NWAP
NEW APPLICATION ENTERED
03/04/2022
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