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Official data from USPTO

OOMÉ

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

OOMÉ

ST13

US500000097227942

Class

29, 35

Filing

97227942

Registration

7910605

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

51

Latest update

08/26/2025

Trademark type

Word

Nice classes

29, 35

Filing date

01/19/2022

Registration date

08/26/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

08/26/2025

Last transaction

08/26/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use, Foreign priority

Drawing code

4

Owner type

03

Owner location

North Vancouver, B.C., CA

Examiner

SPARACINO, MARK V

Law office

L30

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

Five Foods Inc.

Representatives

Roberto Ledesma LAW OFFICE OF ROBERTO LEDESMA

Technical classification

Nice Classes

Class 29Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

tofutofu pattiesbean curdfermented bean curdtofu-based snacksprepared and prepackaged meals and entrees consisting primarily of tofu

Class 35

online wholesale store services featuring tofutofu pattiesbean curdfermented bean curdtofu-based snacksprepared and prepackaged meals and entrees consisting primarily of tofucakespastriesbiscuitscookiesbiscotti consisting primarily of bean curd (okara)whey protein consisting primarily of liquid extracted from tofutote bags; retail store services featuring tofutofu pattiesbean curdfermented bean curdtofu- based snacksprepared and prepackaged meals and entrees consisting primarily of tofucakespastriesbiscuitscookiesbiscotti consisting primarily of bean curd (okara)whey protein consisting primarily of liquid extracted from tofutote bags; online retail store services featuring tofutofu pattiesbean curdfermented bean curdtofu-based snacksprepared and prepackaged meals and entrees consisting primarily of tofucakespastriesbiscuitscookiesbiscotti consisting primarily of bean curd (okara)whey protein consisting primarily of liquid extracted from tofutote bags; wholesale store services featuring tofutofu pattiesbean curdfermented bean curdtofu-based snacksprepared and prepackaged meals and entrees consisting primarily of tofucakespastriesbiscuitscookiesbiscotti consisting primarily of bean curd (okara)whey protein consisting primarily of liquid extracted from tofutote bags

Publications

History of USPTO decisions and trademark events.

51 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

08/26/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

08/26/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/10/2025

PUBO

PUBLISHED FOR OPPOSITION

06/10/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/04/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/07/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/30/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/30/2025

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

04/29/2025

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

02/21/2025

GNSL

LETTER OF SUSPENSION E-MAILED

02/21/2025

CNSL

SUSPENSION LETTER WRITTEN

02/21/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/10/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/10/2025

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

02/06/2025

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

02/06/2025

GNSI

INQUIRY TO SUSPENSION E-MAILED

02/06/2025

CNSI

SUSPENSION INQUIRY WRITTEN

02/06/2025

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

01/31/2025

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

05/22/2024

GNSL

LETTER OF SUSPENSION E-MAILED

05/22/2024

CNSL

SUSPENSION LETTER WRITTEN

05/22/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/20/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/20/2024

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

05/17/2024

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

05/14/2024

GNSI

INQUIRY TO SUSPENSION E-MAILED

05/14/2024

CNSI

SUSPENSION INQUIRY WRITTEN

05/14/2024

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

05/08/2024

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

11/07/2023

GNSL

LETTER OF SUSPENSION E-MAILED

11/07/2023

CNSL

SUSPENSION LETTER WRITTEN

11/07/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/01/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/01/2023

ALIE

ASSIGNED TO LIE

10/31/2023

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

05/31/2023

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

05/30/2023

GNSI

INQUIRY TO SUSPENSION E-MAILED

05/30/2023

CNSI

SUSPENSION INQUIRY WRITTEN

05/30/2023

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

11/28/2022

GNSL

LETTER OF SUSPENSION E-MAILED

11/28/2022

CNSL

SUSPENSION LETTER WRITTEN

11/28/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/17/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/16/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/16/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

11/01/2022

GNRT

NON-FINAL ACTION E-MAILED

11/01/2022

CNRT

NON-FINAL ACTION WRITTEN

11/01/2022

DOCK

ASSIGNED TO EXAMINER

10/27/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/25/2022

NWAP

NEW APPLICATION ENTERED

01/22/2022

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