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Official data from USPTO

CRUZ

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

CRUZ

ST13

US500000097181617

Class

29, 41

Filing

97181617

Registration

7508308

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

38

Latest update

09/17/2024

Trademark type

Word

Nice classes

29, 41

Filing date

12/20/2021

Registration date

09/17/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/17/2024

Last transaction

09/17/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

05/14/2021

First use in commerce

05/14/2021

Drawing code

4

Owner type

16

Owner location

Detroit, MI

Examiner

HELMERS,SARA A

Law office

N80

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

The Mushroom Angel, LLC

Representatives

Chanise Anderson, Esq. MARKSETGO LAW, P.C.

Technical classification

Nice Classes

Class 29Class 41

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Soy burger patties; Soya patties; Tofu patties; Tofu burger patties; Veggie burger patties; Soy-based food bars also containing fruits and nuts; Soy-based snack foods; Apple chips; Apple puree; Bagged cut fruit; Bagged cut vegetables; Bagged sliced fruit; Bagged sliced vegetables; Blueberry jams; Crystallized ginger; Crystallized gingers; Dried cranberries; Dried edible mushrooms; Dried edible seaweed (hoshi-wakame); Dried okra; Dried shiitake mushrooms; Dry whey; Eggs; Fermented black garlic; Fermented soybeans (natto); Flavored nuts; Frozen garlic; Fruit and soy based snack food; Fruit peel; Fruit peels; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based raw food bars; Gingerpreserved; Grapeseed oil for food; Hazelnut spread; Hazelnutsprepared; Honey butter; Hummus; Kale chips; Kimchee; Kimchi; Kiwifruit flakes; Lemon spread; Meat substitutes; Mushroomspreserved; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foodsnut clusters; Nut-based snack foodsnut crisps; Nutmeats; Organic nut and seed-based snack bars; Oyster mushroomsdried; Peach flakes; Prepared pistachio; Prepared walnuts; Preserved ginger; Pumpkin seed oil for food; Roasted peanuts; Salted cashews; Seasoned nuts; Seed-based snack bars; Seed-based snack foods; Sesame oil for food; Soy-based food bars; Soya bean oil for food; Sunflower seedsprepared; Tahini; Tempeh; Tofu-based snacks; Trufflespreserved; Vegetable-based raw food bars; Whey chips

Class 41

Arranging and conducting of classes in the field of food entrepreneurship; Arranging and conducting of conferences and seminars in the field of food entrepreneurship; Arranging and conducting of conferences in the field of food entrepreneurship; Arranging and conducting of conferencescongresses and symposiums in the field of food entrepreneurship; Arranging and conducting of congresses in the field of food entrepreneurship; Arranging and conducting of courses of instruction in the field of food entrepreneurship; Arranging and conducting of educational conferences in the field of food entrepreneurship; Arranging and conducting of educational courses in the field of food entrepreneurship; Arranging and conducting of in-person educational forums in the field of food entrepreneurship; Arranging and conducting of professional workshops in the field of food entrepreneurship; Arranging and conducting of seminars and workshops in the field of food entrepreneurship; Arranging and conducting of seminars in the field of food entrepreneurship; Arranging and conducting of training seminars in the field of food entrepreneurship; Arranging and conducting of training workshops in the field of food entrepreneurship; Arranging and conducting of workshops in the field of food entrepreneurship; Business training; Business training in the field of food entrepreneurship; Business education and training servicesdeveloping customized in-company leadership and executive development programsproviding executive coaching servicesproviding public and in-company keynote presentations to business leaders; Coaching in the field of food entrepreneurship; Education servicesmentoring in the field of food entrepreneurship; Education servicesone-on-one mentoring in the field of food entrepreneurship; Education servicesone-on-one mentoring in the fields of food entrepreneurship; Education servicesproviding non-downloadable webinars in the field of food entrepreneurship; Education servicesproviding on-line classesseminarsconferencesworkshops in the field of food entrepreneurship; Education servicesproviding panel discussions in the field of food entrepreneurship; Education servicesproviding classesseminarsconferencesworkshops in the field of food entrepreneurship; Education servicesproviding classesseminarsconferencesworkshops in the fields of food entrepreneurship; Educational servicesconducting programs in the field of food entrepreneurship; Educational servicesconducting classesseminarsconferencesworkshops in the fields of food entrepreneurship and distribution of training materials in connection therewith; Educational servicesconducting classesseminarsconferencesworkshops in the field of food entrepreneurship and distribution of training material in connection therewith; Educational servicesconducting classesseminarsconferencesworkshops in the field of food entrepreneurship; Educational servicesconducting classesseminarsconferencesworkshops in the field of food entrepreneurship and distribution of course materials in connection therewith in printed or electronic format; Educational servicesconducting classesseminarsconferencesworkshops in the field of food entrepreneurship and distribution of educational materials in connection therewith; Educational servicesconducting classesseminarsconferencesworkshops in the field of food entrepreneurship and distribution of course and educational materials in connection therewith; Educational servicesconducting classesseminarsconferencesworkshops in the field of food entrepreneurship and distribution of course material in connection therewith; Educational servicesproviding on-line classesseminarsconferencesworkshops in the field of food entrepreneurship; Educational servicesproviding internships and apprenticeships in the field of food entrepreneurship; Educational servicesproviding online instruction in the field of food entrepreneurship; Educational servicesproviding classesseminarsconferencesworkshops in the fields of food entrepreneurship; Training courses in strategic planning relating to advertisingpromotionmarketing and business; Arranging and conducting of training courses in the field of food entrepreneurship; Charitable education servicesproviding classesseminarsconferencesworkshops in the field of food entrepreneurship; Educational servicesdevelopingarrangingconducting educational conferences and programs and providing courses of instruction in the field of food entrepreneurship; Entertainment servicesproviding podcasts in the field of food entrepreneurship; Entertainment servicesproviding webcasts in the field of food entrepreneurship; Entertainment servicesproviding video podcasts in the field of food entrepreneurship; Leadership development training in the field of food entrepreneurship; Professional coaching services in the field of food entrepreneurship; Providing group coaching in the field of food entrepreneurship; Public sector business training; Virtual personal coaching services in the field of food entrepreneurship

Publications

History of USPTO decisions and trademark events.

38 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/17/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

09/17/2024

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

08/13/2024

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

08/13/2024

SUPC

STATEMENT OF USE PROCESSING COMPLETE

07/07/2024

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

07/06/2024

IUAF

USE AMENDMENT FILED

05/28/2024

EISU

TEAS STATEMENT OF USE RECEIVED

05/28/2024

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

11/28/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/03/2023

PUBO

PUBLISHED FOR OPPOSITION

10/03/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

09/13/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

08/28/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

08/28/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

08/28/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

08/28/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

08/28/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/07/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

08/05/2023

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

08/05/2023

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

05/05/2023

GNFR

FINAL REFUSAL E-MAILED

05/05/2023

CNFR

FINAL REFUSAL WRITTEN

05/05/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/07/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/07/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/07/2023

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

01/27/2023

GNRT

NON-FINAL ACTION E-MAILED

01/27/2023

CNRT

NON-FINAL ACTION WRITTEN

01/27/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/30/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/29/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/29/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

09/24/2022

GNRT

NON-FINAL ACTION E-MAILED

09/24/2022

CNRT

NON-FINAL ACTION WRITTEN

09/24/2022

DOCK

ASSIGNED TO EXAMINER

09/24/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

12/27/2021

NWAP

NEW APPLICATION ENTERED

12/23/2021

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