PETC
CANCELLATION INSTITUTED NO. 999999
07/23/2026
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Official data from USPTO
KALYAN
This trademark appears in the official USPTO history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
CANCELLATION INSTITUTED NO. 999999Type: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
CANCELLATION INSTITUTED NO. 999999
Case type
Application and registration
Recorded events
30
Latest update
08/13/2026
Trademark type
Word
Nice classes
29, 30
Filing date
09/27/2021
Registration date
07/25/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/23/2026
Last transaction
08/13/2026
Responsible office
United States Patent and Trademark Office
Status code
790
Official register
Principal Register
First use anywhere
12/09/2020
First use in commerce
12/09/2020
Drawing code
4
Owner type
16
Owner location
South Plainfield, NJ, US
Examiner
BUTTON, JENNIFER JO
Current location
Historical data usage
Holders and representatives
Holders
EXOTIC ETHNIC FOODS LLC
INDIAN FOODS & SPICES LLC
Representatives
VIVEK VAIDYA BEND LAW GROUP, PC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
DRIED FRUITS; PROCESSED PEANUTS
Class 30
RICE BASED SNACK FOODS; INDIAN SNACK FOODS COMPRISED OF RICE; FARSAN WHICH IS A SNACK MADE OF A MIXTURE OF ROASTED OR FRIED LIKE CHIWDA (RICE FLAKES)PAPDI (SALTED FRIED GRAM FLOUR COOKIES)CORNFLAKESROASTED MOTH BEANSSALT AND SPICES; MISAL FARSAN WHICH CONSISTS OF GRAM FLOUR CRISPIESGRAM FLOUR BALLSGRAM FLOUR NOODLES AND SPICE MIXES; BHADANG WHICH IS A CRUNCHY AND SPICY FIERY SNACK MADE FROM MURMURA (PUFFED RICE); PATAL POHA WHICH IS A TRADITIONAL MAHARASHTRIAN OR NORTH KARNATAKA SPICY SNACK MADE WITH THIN FLATTENED RICE AND OTHER SPICES; SEV NO 1 OR THIN SEV WHICH CONSISTS OF SMALL PIECES OF CRUNCHY NOODLES MADE FROM CHICKPEA FLOUR PASTEWHICH ARE SEASONED WITH TURMERICCAYENNECAROM SEEDS BEFORE BEING DEEP FRIED IN OILWHERE NOODLES VARY IN THICKNESS
Publications
History of USPTO decisions and trademark events.
30 publications found
NURC
NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
04/01/2025
C.7C
NEW CERTIFICATE UNDER SECTION 7 - PROCESSED
03/12/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
03/10/2025
ES7R
TEAS SECTION 7 REQUEST RECEIVED
09/26/2024
ASGN
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
08/16/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/25/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
07/25/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/09/2023
PUBO
PUBLISHED FOR OPPOSITION
05/09/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/19/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/04/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
04/04/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/04/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
04/04/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/04/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/18/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/18/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/18/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
02/08/2023
GNRT
NON-FINAL ACTION E-MAILED
02/08/2023
CNRT
NON-FINAL ACTION WRITTEN
02/08/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/10/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/09/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/09/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/10/2022
GNRT
NON-FINAL ACTION E-MAILED
07/10/2022
CNRT
NON-FINAL ACTION WRITTEN
07/10/2022
DOCK
ASSIGNED TO EXAMINER
06/27/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/29/2021
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