NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/09/2024
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Official data from USPTO
YH
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
01/09/2024
Trademark type
Combined
Nice classes
29, 30
Filing date
09/03/2021
Registration date
01/09/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/09/2024
Last transaction
01/09/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
08/01/2021
First use in commerce
08/01/2021
Drawing code
3
Owner type
03
Owner location
West Covina, CA
Examiner
CROWLEY, SEAN
Law office
M70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of two letters of stylized letters "y" and "h" in black. The letter "h" has its right bottom tail extended and connected to the bottom of a sakura flower in the color black, which is facing up. The sakura flower is not painted in completely, and there are areas in the flower that are transparent where the background appears. The two letters and the sakura flower have a background that is colored in pastel pink and drawn in a perfect circle. The two letters and the sakura flower are drawn to be within the background circle, and they have partially touched the boundary of the circle.
Holders and representatives
Holders
L. S. (pessoa física)
Representatives
Liangquan Xue NEWBRIGHT LAW GROUP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Non-fatlow-carbohydratehigh-protein dairy-based mix for making non-dessert foodsMeatFishFruit or Vegetable-based foodPrepared or Packed mealssnacksdessertssoupsFruits and Vegetable which are Dried and PreservedCooked or ProcessedEggsMilkCheeseButterYogurt Products
Class 30
Non-fatlow-carbohydratehigh-protein dairy-based mix for making dessertsbakery dessertsice creamcakechocolatecookiesbeverages with coffeecocoachocolate or tea basericepasta and noodlesbreadpastries and confectionerypizzapiessandwiches
Publications
History of USPTO decisions and trademark events.
28 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/09/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/24/2023
PUBO
PUBLISHED FOR OPPOSITION
10/24/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/04/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/18/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
09/18/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
09/18/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
09/18/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
09/18/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/18/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/18/2023
ALIE
ASSIGNED TO LIE
09/15/2023
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
05/01/2023
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
11/30/2022
GNFR
FINAL REFUSAL E-MAILED
11/30/2022
CNFR
FINAL REFUSAL WRITTEN
11/30/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/05/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/04/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/04/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/28/2022
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
06/23/2022
GNRT
NON-FINAL ACTION E-MAILED
06/23/2022
CNRT
NON-FINAL ACTION WRITTEN
06/23/2022
DOCK
ASSIGNED TO EXAMINER
06/08/2022
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
10/16/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/15/2021
NWAP
NEW APPLICATION ENTERED
09/07/2021
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