TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
05/28/2026
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Official data from USPTO
INGREDIENTS YOU KNOW AND TASTE YOU'LL LOVE
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
INGREDIENTS YOU KNOW AND TASTE YOU'LL LOVE
ST13
US500000090977724Class
29
Filing
90977724
Registration
6839243
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
29
Latest update
05/31/2026
Trademark type
Word
Nice classes
29
Filing date
10/05/2020
Registration date
09/06/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
09/06/2022
Last transaction
05/31/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
2020-05-00
First use in commerce
2020-05-00
Drawing code
4
Owner type
99
Owner location
Lisle, IL, US
Examiner
OWCZARSKI, KAREN
Law office
O20
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Greenleaf Foods, SPC
Greenleaf Foods, SPC
Representatives
H. Straat Tenney Troutman Pepper Locke LLP
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Plant-based meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; frozen plant-based snack foodsfrozen vegetable-based snack foodfrozen soy-based snack foodfrozen pulse-based snack foodfrozen bean-based snack foodfrozen fungi-based snack food; frozen vegetable-based snack foods; frozen prepared meals consisting primarily of vegetables with or without ricepasta or grain; plant-based frankfurters being meat substitutes; meat substitutes in the nature of plant-based sliced hamchickenbolognapepperoni and turkey; chili with beans; chili with beans and plant-based meat substitute; chili with plant-based meat substitute; meat substitutes in the nature of chicken stripschicken nuggetsbeef stripsmeatball substitutes made from plant or vegetable protein; plant protein being formed by textured vegetablesoypulsebean or grain protein with beanscorn and sauce for use as a meat substitute; formed textured vegetable protein for use as a meat extender; formed textured vegetable for use as a meat substitute; formed textured soy protein for use as meat substitute; vegetarian burger patties; vegetable protein food product for use as a bacon substitute; plant-based meat substitute in a barbecue sauce
Publications
History of USPTO decisions and trademark events.
29 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
05/28/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
05/28/2026
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
08/07/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
08/07/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
08/07/2023
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
08/07/2023
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
08/07/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
09/06/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
09/06/2022
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
07/29/2022
DPCC
DIVISIONAL PROCESSING COMPLETE
07/29/2022
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
07/27/2022
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
05/31/2022
IUCN
NOTICE OF ALLOWANCE CANCELLED
05/24/2022
DRRR
DIVISIONAL REQUEST RECEIVED
05/24/2022
ERTD
TEAS REQUEST TO DIVIDE RECEIVED
05/24/2022
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
12/01/2021
EX1G
SOU EXTENSION 1 GRANTED
11/29/2021
EXT1
SOU EXTENSION 1 FILED
11/29/2021
EEXT
SOU TEAS EXTENSION RECEIVED
11/29/2021
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
06/01/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/06/2021
PUBO
PUBLISHED FOR OPPOSITION
04/06/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/17/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/04/2021
DOCK
ASSIGNED TO EXAMINER
03/02/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/19/2020
NWAP
NEW APPLICATION ENTERED
10/08/2020
Continuous trademark protection
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