(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from USPTO

LAURIER BBQ

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

LAURIER BBQ

ST13

US500000090874181

Class

29, 43

Filing

90874181

Registration

8258526

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

60

Latest update

05/19/2026

Trademark type

Combined

Nice classes

29, 43

Filing date

08/10/2021

Registration date

05/19/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

05/19/2026

Last transaction

05/19/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use, Foreign priority

Drawing code

3

Owner type

03

Owner location

Westmount, Quebec, CA

Examiner

GOLDEN, LAURA DAWN

Law office

L30

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of a stylized chicken design above the words "LAURIER" and "BBQ", all within a circle.

Holders and representatives

Holders

9226-7558 Québec Inc.

Representatives

Richard Y. Kim SNELL & WILMER L.L.P.

Technical classification

Nice Classes

Class 29Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Food productspoultrymeatseafood not live; prepared entrees consisting primarily of poultry; prepared entrees consisting primarily of meat; prepared entrees consisting primarily of seafood; processed meatdried beef meatcorned beefsausagesluncheon meatsbreaded chickenturkey tenders; processed fruitprocessed applesfruit pie fillingsfruit spreadsjams; prepared meals primarily consisting of cooked fruits and vegetablespre-cut vegetable salad; prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal

Class 43

Restaurant services; bar services; providing food and drink; food and drink catering; providing of food and drink via a mobile truck

Publications

History of USPTO decisions and trademark events.

60 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

05/19/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

05/19/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/31/2026

PUBO

PUBLISHED FOR OPPOSITION

03/31/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/25/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/10/2026

XAEC

EXAMINER'S AMENDMENT ENTERED

03/10/2026

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

03/10/2026

GNEA

EXAMINERS AMENDMENT E-MAILED

03/10/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

03/10/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/09/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/09/2026

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

03/09/2026

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

11/13/2025

GNSL

LETTER OF SUSPENSION E-MAILED

11/13/2025

CNSL

SUSPENSION LETTER WRITTEN

11/13/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/13/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/13/2025

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

11/11/2025

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

08/20/2025

GNSI

INQUIRY TO SUSPENSION E-MAILED

08/20/2025

CNSI

SUSPENSION INQUIRY WRITTEN

08/20/2025

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

08/20/2025

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

02/19/2025

GNSL

LETTER OF SUSPENSION E-MAILED

02/19/2025

CNSL

SUSPENSION LETTER WRITTEN

02/19/2025

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

01/31/2025

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

05/17/2024

GNSL

LETTER OF SUSPENSION E-MAILED

05/17/2024

CNSL

SUSPENSION LETTER WRITTEN

05/17/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/16/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/16/2024

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

05/15/2024

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

03/07/2024

GNSI

INQUIRY TO SUSPENSION E-MAILED

03/07/2024

CNSI

SUSPENSION INQUIRY WRITTEN

03/07/2024

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

09/08/2023

GNSL

LETTER OF SUSPENSION E-MAILED

09/08/2023

CNSL

SUSPENSION LETTER WRITTEN

09/08/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/06/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/06/2023

ALIE

ASSIGNED TO LIE

09/06/2023

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

04/21/2023

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

11/16/2022

GNSI

INQUIRY TO SUSPENSION E-MAILED

11/16/2022

CNSI

SUSPENSION INQUIRY WRITTEN

11/16/2022

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

05/16/2022

GNSL

LETTER OF SUSPENSION E-MAILED

05/16/2022

CNSL

SUSPENSION LETTER WRITTEN

05/16/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

05/16/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

05/16/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

05/16/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/16/2022

DOCK

ASSIGNED TO EXAMINER

05/10/2022

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

10/02/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/01/2021

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

09/02/2021

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

09/02/2021

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

09/02/2021

NWAP

NEW APPLICATION ENTERED

08/13/2021

Continuous trademark protection

Get notified about every new filing that threatens LAURIER BBQ or your mark.

Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.