NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/26/2025
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Official data from USPTO
SOMOS FOOD FROM THE OF MEXICO
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
39
Latest update
08/27/2025
Trademark type
Combined
Nice classes
29, 30
Filing date
08/04/2021
Registration date
08/26/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/26/2025
Last transaction
08/27/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
2022-01-00
First use in commerce
2022-01-00
Drawing code
3
Owner type
03
Owner location
Austin, TX
Examiner
VO, KOMAL
Law office
O10
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "SOMOS" in a larger size font on the first line, and the wording "FOOD FROM THE" and "OF MEXICO" underneath, in a smaller size font, and with an accent on the letter "E" in "MEXICO". There is a heart design between the words "FOOD FROM THE" and "OF MEXICO". The wording and heart design are in white, and are against a pink background.
Holders and representatives
Holders
Somos Amigos Inc.
Representatives
Margarita Wallach, Esq. MCCARTER & ENGLISH, LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Pickles; Processed peppers; Processed vegetables; processed hot peppers; Pickled vegetables; Baked beans; Prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Processed beans; Refried beans; processed mushrooms
Class 30
Marinades; Rice; Salsa; Sauces; Tortilla chips; Mexican style sauces and tomato sauce; Chili sauce; Pico de Gallo sauce; cooking sauces
Publications
History of USPTO decisions and trademark events.
39 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
08/26/2025
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
08/04/2025
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
08/04/2025
SUPC
STATEMENT OF USE PROCESSING COMPLETE
06/10/2025
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
06/10/2025
EISU
TEAS STATEMENT OF USE RECEIVED
03/13/2025
IUAF
USE AMENDMENT FILED
03/12/2025
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
09/13/2024
EX3G
SOU EXTENSION 3 GRANTED
09/13/2024
EXT3
SOU EXTENSION 3 FILED
09/13/2024
EEXT
SOU TEAS EXTENSION RECEIVED
09/13/2024
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
03/15/2024
EX2G
SOU EXTENSION 2 GRANTED
03/14/2024
EXT2
SOU EXTENSION 2 FILED
03/14/2024
EEXT
SOU TEAS EXTENSION RECEIVED
03/14/2024
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
09/16/2023
EX1G
SOU EXTENSION 1 GRANTED
09/14/2023
EXT1
SOU EXTENSION 1 FILED
09/14/2023
EEXT
SOU TEAS EXTENSION RECEIVED
09/14/2023
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
03/14/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/17/2023
PUBO
PUBLISHED FOR OPPOSITION
01/17/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/28/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/09/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
12/09/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12/09/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
12/09/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
12/09/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/03/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/02/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/02/2022
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/02/2022
GNRT
NON-FINAL ACTION E-MAILED
05/02/2022
CNRT
NON-FINAL ACTION WRITTEN
05/02/2022
DOCK
ASSIGNED TO EXAMINER
04/21/2022
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/30/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/29/2021
NWAP
NEW APPLICATION ENTERED
08/07/2021
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