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Official data from USPTO

DARK MOON : THE BLOOD ALTAR

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

DARK MOON : THE BLOOD ALTAR

ST13

US500000090847756

Class

30

Filing

90847756

Registration

7033725

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

22

Latest update

04/25/2023

Trademark type

Word

Nice classes

30

Filing date

07/26/2021

Registration date

04/25/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/25/2023

Last transaction

04/25/2023

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use, Foreign priority

Drawing code

4

Owner type

03

Owner location

Yongsan-gu, Seoul, KR

Examiner

DELANEY, ZHALEH SYBIL

Law office

M70

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

HYBE Co., Ltd.

Representatives

Richard Y. Kim SNELL & WILMER L.L.P.

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Rice; polished cereals in the nature of processed cereals; mealbean mealcorn mealbarley meal and cracker meal; flour; preparations made from cerealsprocessed cerealscereal-based snack foodsready to eat cereals; almond paste; freeze-dried dishes with the main ingredient being rice; chopped noodles in the nature of kalguksuAsian noodles; pizzas; udon noodles; instant udon noodles; instant noodles; processed cereals for food for human consumption; pre-packaged lunches consisting primarily of ricealso including meatfish or vegetables; cereal preparationscereal bars and breakfast cereals; cereal-based snack food; processed whole grains; prepared rice rolled in seaweed; packed boiled rice; sandwiches; prepared rice rolled in seaweed in triangular form; baking powder; wheat germ for human consumption; cookies; bread; confectionerycandy and chocolate; ice cream; sweets; buns; chewing gum; candy for food; steamed buns stuffed with minced meat; steamed buns stuffed with red beans; steamed buns stuffed with red bean paste; steamed buns stuffed with vegetables; chocolates and chocolate-based ready to eat candies and snacks; sweetsmaltose for food; sweetsglucose for culinary purposes; sweetssugar substitutes; fructose for food; rice cakes; soy sauce; seasonings; mayonnaise; spices; salt; edible salt; tea; instant tea; coffee; coffee-based beverages; cocoa; tea-based beverages; ice; starch-based binding agents for ice cream

Publications

History of USPTO decisions and trademark events.

22 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/25/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

04/25/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

02/07/2023

PUBO

PUBLISHED FOR OPPOSITION

02/07/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

01/18/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

01/05/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

01/05/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

01/05/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

01/05/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

01/05/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/15/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/15/2022

ALIE

ASSIGNED TO LIE

12/14/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/24/2022

GPRN

NOTIFICATION OF PRIORITY ACTION E-MAILED

04/28/2022

GPRA

PRIORITY ACTION E-MAILED

04/28/2022

CPRA

PRIORITY ACTION WRITTEN

04/28/2022

DOCK

ASSIGNED TO EXAMINER

04/20/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

09/24/2021

TAEA

TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED

08/10/2021

PARI

TEAS VOLUNTARY AMENDMENT RECEIVED

08/10/2021

NWAP

NEW APPLICATION ENTERED

07/29/2021

Continuous trademark protection

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