NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/03/2023
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Official data from USPTO
RED MARBLE
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
23
Latest update
10/03/2023
Trademark type
Word
Nice classes
30
Filing date
07/12/2021
Registration date
10/03/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/03/2023
Last transaction
10/03/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
Drawing code
4
Owner type
03
Owner location
Yongsan-gu, Seoul, KR
Examiner
WOOD, CAROLINE
Law office
M10
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
HYBE Co., Ltd.
Representatives
Richard Y. Kim SNELL & WILMER L.L.P.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Rice; polished cereals in the nature of processed cereals; mealbean mealcorn mealbarley meal and cracker meal; flour; preparations made from cerealsprocessed cerealscereal-based snack foodsready to eat cereals; almond paste; freeze-dried dishes with the main ingredient being rice; chopped noodles (kalguksu)Asian noodles; pizzas; udon noodles; instant udon noodles; instant noodles; processed cereals for food for human consumption; pre-packaged lunches consisting primarily of ricealso including meatfish or vegetables; cereal preparationscereal bars and breakfast cereals; cereal-based snack food; processed whole grains; prepared rice rolled in seaweed; packed boiled rice; sandwiches; prepared rice rolled in seaweed in triangular form; baking powder; wheat germ for human consumption; cookies; bread; confectionerycandy and chocolate; ice cream; sweets; buns; chewing gum; candy for food; steamed bun; chocolates and chocolate-based ready to eat candies and snacks; maltose for food; glucose for culinary purposes; sugar substitutes; fructose for food; rice cakes; soy sauce; seasonings; mayonnaise; spices; salt; edible salt; tea; instant tea; coffee; coffee-based beverages; cocoa; tea-based beverages; ice; starch-based binding agents for ice cream
Publications
History of USPTO decisions and trademark events.
23 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/03/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/18/2023
PUBO
PUBLISHED FOR OPPOSITION
07/18/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/28/2023
OTHE
CASE RETURNED TO EXAMINATION
06/14/2023
IUCN
NOTICE OF ALLOWANCE CANCELLED
06/14/2023
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
06/06/2023
PCBG
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
06/06/2023
APET
ASSIGNED TO PETITION STAFF
05/31/2023
TPAD
TEAS PETITION TO AMEND BASIS RECEIVED
05/19/2023
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
12/16/2022
EX1G
SOU EXTENSION 1 GRANTED
12/14/2022
EXT1
SOU EXTENSION 1 FILED
12/14/2022
EEXT
SOU TEAS EXTENSION RECEIVED
12/14/2022
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
06/28/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/03/2022
PUBO
PUBLISHED FOR OPPOSITION
05/03/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/13/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/25/2022
DOCK
ASSIGNED TO EXAMINER
03/21/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/16/2021
NWAP
NEW APPLICATION ENTERED
07/15/2021
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