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Official data from USPTO

FRENCH CHEESE BOARD LA MAISON DU FROMAGE

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FRENCH CHEESE BOARD LA MAISON DU FROMAGE

ST13

US500000090781809

Class

35, 41, 43

Filing

90781809

Registration

7032756

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

26

Latest update

04/18/2023

Trademark type

Combined

Nice classes

35, 41, 43

Filing date

06/18/2021

Registration date

04/18/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/18/2023

Last transaction

04/18/2023

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Supplemental Register

Filing basis

Intent to use

First use anywhere

04/14/2016

First use in commerce

04/14/2016

Drawing code

5

Owner type

99

Owner location

Paris, FR

Examiner

ANGOTTI, SALVATORE

Law office

L80

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the stylized wording "FRENCH CHEESE BOARD" and "LA MAISON DU FROMAGE" in a vertical orientation.

Holders and representatives

Holders

Centre National Interprofessionnel de l'Economie Laitière - CNIEL

Representatives

Pina Campagna CARTER, DELUCA AND FARRELL LLP

Technical classification

Nice Classes

Class 35Class 41Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 35

Advertising and marketing; Event planning and management for marketingbrandingpromoting or advertising the goods and services of others; Promoting public interest and awareness of cheesemilkmilk products; Promoting the goods and services of others; Providing marketing and promotion of special events

Class 41

Arranging and conducting special events for social entertainment purposes; Arrangingorganizingconductinghosting social entertainment events; Art exhibitions; Cooking instruction; Organizing cultural and arts events

Class 43

Consulting services in the field of culinary arts

Publications

History of USPTO decisions and trademark events.

26 publications found

NRCS

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/18/2023

R.SR

REGISTERED-SUPPLEMENTAL REGISTER

04/18/2023

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

03/15/2023

ALIE

ASSIGNED TO LIE

03/08/2023

AAUA

NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED

02/22/2023

CNTA

APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER

02/21/2023

IUAA

USE AMENDMENT ACCEPTED

02/21/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/19/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/18/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/18/2023

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

10/18/2022

GNRT

NON-FINAL ACTION E-MAILED

10/18/2022

CNRT

NON-FINAL ACTION WRITTEN

10/18/2022

AUPC

AMENDMENT TO USE PROCESSING COMPLETE

09/23/2022

IUAF

USE AMENDMENT FILED

09/23/2022

EAAU

TEAS AMENDMENT OF USE RECEIVED

09/22/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/22/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/22/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/22/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

03/22/2022

GNRT

NON-FINAL ACTION E-MAILED

03/22/2022

CNRT

NON-FINAL ACTION WRITTEN

03/22/2022

DOCK

ASSIGNED TO EXAMINER

03/10/2022

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

09/04/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

09/03/2021

NWAP

NEW APPLICATION ENTERED

06/22/2021

Continuous trademark protection

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