COOK & RUN PRIVATE CHEFS & CATERING

Mark description

This mark consists of five circles. Moving in from the outermost circle, between the outer circle and the fourth circle in are twelve clusters of seven verticle lines. The cluster of lines is spread out between the fifth and fourth rings reminiscent of where the numbers of an off-center clock face may be. The space between the fourth and third ring is left blank. The third ring is darker and thicker in size than the fifth and fourth rings. Between the third and second ring, also a darker and thicker circle than the fourth, fifth, and first rings, are the words, "COOK & RUN" at 12 ' o'clock and "PRIVATE CHEFS & CATERING" at 6 ' o'clock. Cook and run is in lettering that has shadowing, whereas "Private Chefs & Catering" is in crisp bold, albeit smaller sized letters. Between the second and the third circles is empty space. From the first circle into the center of the circle, there is a shape reminiscent of a cutting board sitting atop several angled spikes. The spikes resemble what appear to be sunbeams and rotate around the cutting board 360%. The cutting board is a square with rounded edges. The left side of the cutting board, ie the side that would be 9 o'clock, if a watch face, has a rounded line. There is a second border-like line that repeats the shape of the cutting board. On the left side, and on the top of the cutting board is stippling meant to look like texture. At what would be 9' o'clock is a small black dot. Running diagonally and vertically from 8 ' o'clock to 2 ' o'clock is a chef's knife. The knife has three dots meant to look like studs in a gripped handle. Affixed to the handle is a tapered blade with black shadowing on its tip.