NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/31/2022
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Official data from USPTO
RICHPORT
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
RICHPORT
ST13
US500000090725595Class
29, 30
Filing
90725595
Registration
6743899
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
9
Latest update
05/31/2022
Trademark type
Word
Nice classes
29, 30
Filing date
05/20/2021
Registration date
05/31/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/31/2022
Last transaction
05/31/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
10/24/2019
First use in commerce
10/24/2019
Drawing code
4
Owner type
03
Owner location
Hatillo, PR, US
Examiner
COLTON, BRITTANY
Law office
N90
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Yupa Brothers Corp.
Representatives
ALEJANDRO COFRESI BENABE COFRESI LAW GROUP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Cheese in the form of dips; Cheese spreads; Cream cheese
Class 30
Sauces; Sauces for barbecued meat; Barbeque sauce; Chili sauce; Cooking sauces; Dipping sauces; Fruit sauces; Garlic-based sauces; Grilling sauces; Habanero sauce; Hot sauce; Hot chili pepper sauce; Ready-made sauces; Salad sauces; Salsa sauces; Savory sauces used as condiments
Publications
History of USPTO decisions and trademark events.
9 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
05/31/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/15/2022
PUBO
PUBLISHED FOR OPPOSITION
03/15/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/23/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/09/2022
DOCK
ASSIGNED TO EXAMINER
01/31/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/18/2021
NWAP
NEW APPLICATION ENTERED
05/24/2021
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