NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/25/2022
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Official data from USPTO
JIM'S AMAZING BREAD MADE WITH LOVE & WHOLE CELL WHEAT GENTLY CRUSHED WHOLE CELL WHEAT NOT A GLUTEN FREE PRODUCT.
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
22
Latest update
05/25/2022
Trademark type
Combined
Nice classes
30
Filing date
05/11/2021
Registration date
05/24/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/24/2022
Last transaction
05/24/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
04/20/2020
First use in commerce
04/20/2020
Drawing code
3
Owner type
16
Owner location
Indianapolis, IN, US
Examiner
BONEN-CLARK, HOPE MICHELLE
Law office
T50
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized words "JIM'S AMAZING BREAD" in white outlined in dark blue, "MADE WITH LOVE & WHOLE CELL WHEAT" in white appearing in between matching designs of wheat and horizontal lines in white, "GENTLY CRUSHED WHOLE CELL WHEAT" in white on a light blue circular background curved around a yellow grain of wheat on a white background, and "NOT A GLUTEN-FREE PRODUCT" in light blue. There is a yellow circle above the "I" in the word "AMAZING". All of the aforementioned elements appear on a stylized light blue slice of bread with a white border and outlined in black.
Holders and representatives
Holders
Wholecell Bread LLC
Representatives
AMY ROLLINS BRANNON SOWERS & CRACRAFT PC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
bread made substantially of whole cell wheat
Publications
History of USPTO decisions and trademark events.
22 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
05/24/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/08/2022
PUBO
PUBLISHED FOR OPPOSITION
03/08/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/16/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/28/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
01/28/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
01/28/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
01/28/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
01/28/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/27/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/27/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/26/2022
CEPE
COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
01/26/2022
ALIE
ASSIGNED TO LIE
01/26/2022
GEAN
NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
01/26/2022
GEAP
EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
01/26/2022
CPEA
EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
01/26/2022
DOCK
ASSIGNED TO EXAMINER
01/18/2022
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
08/12/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/11/2021
NWAP
NEW APPLICATION ENTERED
05/14/2021
Continuous trademark protection
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