NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/25/2022
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Official data from USPTO
GCINGREDIENTS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
20
Latest update
10/25/2022
Trademark type
Combined
Nice classes
1, 40, 42
Filing date
04/20/2021
Registration date
10/25/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/25/2022
Last transaction
10/25/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
02/18/2009
First use in commerce
02/18/2009
Drawing code
3
Owner type
03
Owner location
atlanta, GA, US
Examiner
KEAM, ALEX S
Law office
M50
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the letters "GCIngredients" appearing below a triangular type of shape that is formed by multiple bubbles, ovals, and/or geometric shapes.
Holders and representatives
Holders
GC Ingredients, Inc
Representatives
Nik Erramilli, Esq.
Technical classification
Nice Classes
Class 1Class 40Class 42
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Chemical additives for use in the manufacture of food; Food preservative compositions; Food preservative compositionsoil for the preservation of food; Food preservatives; Food preserving chemicals; Guar gum for use in the manufacture of foods; Mold inhibiting chemicals for preventing growth of mold; Proteins for the food industry; Chemical preparations for preserving foodstuffs; Chemical products for the fresh-keeping and preserving of food; Chemicals for use in industry and science; Salt for preservingother than for foodstuffs
Class 40
Food consultation relating to the custom manufacture of food; Processing of foodstuffs for use in manufacture; Providing information in the field of food manufacturing; Providing technical information in the field of food processing
Class 42
Research on food; Product research and development services for others in the fields of food products and menus; Technical consultancy in relation to technical research in the field of food and beverages
Publications
History of USPTO decisions and trademark events.
20 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/25/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/09/2022
PUBO
PUBLISHED FOR OPPOSITION
08/09/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/20/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/07/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
07/07/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
07/07/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
07/07/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
07/07/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/14/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/14/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/14/2022
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
12/14/2021
GNRT
NON-FINAL ACTION E-MAILED
12/14/2021
CNRT
NON-FINAL ACTION WRITTEN
12/14/2021
DOCK
ASSIGNED TO EXAMINER
12/13/2021
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
07/29/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/28/2021
NWAP
NEW APPLICATION ENTERED
04/23/2021
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