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Official data from USPTO

JALOÑAISE

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

JALOÑAISE

ST13

US500000090609380

Class

29, 30

Filing

90609380

Registration

7502714

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

35

Latest update

09/10/2024

Trademark type

Combined

Nice classes

29, 30

Filing date

03/29/2021

Registration date

09/10/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/10/2024

Last transaction

09/10/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

07/31/2023

First use in commerce

07/31/2023

Drawing code

3

Owner type

16

Owner location

San Juan Capistrano, CA, US

Examiner

FRIEDMAN, LESLEE ANN

Law office

N20

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the stylized wording "JALOÑAISE" wherein the letter "J" appears in the form of a stylized jalapeño pepper.

Holders and representatives

Holders

Evora Group LLC

Representatives

B. Anna McCoy MCCOY RUSSELL LLP

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

dips; snack food dips; flavored dips; vegan vegetable-based spreads and dips

Class 30

Sauces; flavored sauces; spicy sauces; dipping sauces; Aioli marinades; condimentsauce; food condiment consisting primarily of mayonnaise and mustard; savory sauces used as condiments; vegan sauces and food condiments consisting primarily of vegan mayonnaise and mustard; Mayonnaisemustard and salad dressings; spicy salad dressings; flavored salad dressings; mayonnaise and mustard-based food spreads; vegan mayonnaisemustard and salad dressings; vegan chocolate-based spreads and dips

Publications

History of USPTO decisions and trademark events.

35 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/10/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

09/10/2024

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

08/03/2024

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

08/03/2024

SUPC

STATEMENT OF USE PROCESSING COMPLETE

07/07/2024

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

07/07/2024

IUAF

USE AMENDMENT FILED

05/29/2024

EISU

TEAS STATEMENT OF USE RECEIVED

05/29/2024

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

11/30/2023

EX2G

SOU EXTENSION 2 GRANTED

11/29/2023

EXT2

SOU EXTENSION 2 FILED

11/29/2023

EEXT

SOU TEAS EXTENSION RECEIVED

11/29/2023

DOCK

ASSIGNED TO EXAMINER

10/23/2023

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

05/30/2023

EX1G

SOU EXTENSION 1 GRANTED

05/26/2023

EXT1

SOU EXTENSION 1 FILED

05/26/2023

EEXT

SOU TEAS EXTENSION RECEIVED

05/26/2023

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

11/29/2022

NEWN

NEW NOA TO ISSUE

10/17/2022

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

07/28/2022

IUCN

NOTICE OF ALLOWANCE CANCELLED

07/26/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

05/31/2022

PUBO

PUBLISHED FOR OPPOSITION

05/31/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

05/11/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/26/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/26/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/25/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

04/25/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

10/29/2021

GNRT

NON-FINAL ACTION E-MAILED

10/29/2021

CNRT

NON-FINAL ACTION WRITTEN

10/29/2021

DOCK

ASSIGNED TO EXAMINER

10/22/2021

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

07/06/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

07/04/2021

NWAP

NEW APPLICATION ENTERED

04/01/2021

Continuous trademark protection

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