NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/12/2022
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Official data from USPTO
DREISBACH'S
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
DREISBACH'S
ST13
US500000090531899Class
29, 30
Filing
90531899
Registration
6784761
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
15
Latest update
07/12/2022
Trademark type
Word
Nice classes
29, 30
Filing date
02/17/2021
Registration date
07/12/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/12/2022
Last transaction
07/12/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
01/01/1932
First use in commerce
01/01/1932
Drawing code
4
Owner type
03
Owner location
Boelus, NE
Examiner
KEATING,SHANNON B
Law office
N80
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Dreisbach's Steak House, Inc.
Representatives
Daneis Barber ADVENT, LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
fresh au gratin potatoescooked prepared dish consisting primarily of processed potatoes; frozen au gratin potatoesfrozen prepared dish consisting primarily of processed potatoes; refrigeratedprepared side dishes consisting primarily of processed potatoes; frozenpre-packaged side dishes consisting primarily of processed potatoes; freshpre-packaged entrée consisting of meat; frozenpre-packaged entrée consisting of meat; fresh packaged and prepared dishes consisting of marinated ribs; frozen packaged and prepared dishes consisting of marinated ribs
Class 30
salad dressing; salad dressings; dressings for salad; sauces; salad sauces; cooking sauces; barbecue sauces; sauces for barbecue meat; dipping sauces; condimentrib sauce; marinades; marinades for barbecue meat; marinades for meat; Garlic-based sauces; grilling sauces; honey mustard sauces; condimenthoney mustard; tomato based sauces; vinegar based sauces; savory sauces used as condiments
Publications
History of USPTO decisions and trademark events.
15 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
07/12/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/26/2022
PUBO
PUBLISHED FOR OPPOSITION
04/26/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/06/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/22/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/21/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/21/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/21/2022
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/20/2021
GNRT
NON-FINAL ACTION E-MAILED
09/20/2021
CNRT
NON-FINAL ACTION WRITTEN
09/20/2021
DOCK
ASSIGNED TO EXAMINER
09/13/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/19/2021
NWAP
NEW APPLICATION ENTERED
02/20/2021
Continuous trademark protection
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